Leftover rice Cutlet
Leftover rice Cutlet

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, leftover rice cutlet. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Leftover rice Cutlet is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Leftover rice Cutlet is something that I’ve loved my entire life. They’re nice and they look wonderful.

.cutlet recipe made with leftover rice and veggies. it is indeed an excellent way to finish leftover post of rice cutlet recipe. it mainly includes recipes like, susla, rice pakora, chekkalu, murmura, rice. Rice cutlet recipe with step by step photos - crisp and delicious rice cutlets for the monsoons. rice cutlet is one of those rare recipes I make with cooked rice or leftover cooked rice. Leftover Rice Cutlets are crispy outside and soft inside.

To get started with this recipe, we have to first prepare a few ingredients. You can cook leftover rice cutlet using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Leftover rice Cutlet:
  1. Prepare 1 cup leftover rice
  2. Make ready 2 boiled potato
  3. Take 1 cup boiled and cut pieces spinach
  4. Make ready 1 grated carrot
  5. Get 1/2 cup chopped capsicum
  6. Prepare salt, and all masala as you like
  7. Take bread crumbs
  8. Make ready oil for deep fry

Rice cutlets are perfect snack recipe which can be made using leftover overcooker rice as well as fresh rice. Easy to make, healthy to eat, a crispy cutlet recipe made in airfryer. This Japanese katsudon—fried cutlet and egg rice bowl—is the best use you're ever gonna get out of leftover fried chicken or pork cutlets. Rice vegetable cutlet with left over rice-This cutlet is prepared with left over rice.

Instructions to make Leftover rice Cutlet:
  1. All ingredient accept oil and bread crums mix well.
  2. Make dough…give shape roll….if its soft then mix bread crumbs
  3. Fold in bread crumbs and deep fry….serve hot hot with green chutney and sauce

We can easily prepare this healthy cutlet with available ingredients in home. If rice is left over we don't have to. Rice patties recipe with step by step photos. Sharing a very delicious, healthy and easy to make rice Last week I had some leftover rice and made these super delicious rice patties or rice cutlets. Congee is rice slow-cooked with lots of water until it breaks down.

So that is going to wrap it up with this exceptional food leftover rice cutlet recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!