Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, american chocolate chip cookie cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
American Chocolate Chip Cookie Cake is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. American Chocolate Chip Cookie Cake is something that I have loved my whole life.
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To begin with this recipe, we must prepare a few ingredients. You can have american chocolate chip cookie cake using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make American Chocolate Chip Cookie Cake:
- Make ready 200 grams Cake flour
- Make ready 1/2 tsp Baking soda
- Get 1 dash Salt
- Prepare 3 tbsp ＊Unsalted butter (at room temperature)
- Get 6 tbsp ＊Brown sugar
- Get 2 tbsp ＊Granulated sugar
- Take 1 dash Vanilla extract
- Prepare 1 each Whole egg + egg yolk
- Make ready 4 tbsp Cream
- Make ready 200 ml Semi-sweet chocolate chips
This is a great recipe, thanks for sharing. I changed two things that seemed to make this more of a equal split between cookie and cake. How to Make Chocolate Chip Cookie Cake. Line the bottom of the pan with parchment paper cut to fit.
Instructions to make American Chocolate Chip Cookie Cake:
- Preheat the oven to 180℃. Sift together the cake flour, baking soda, and salt. Put the ＊ ingredients into a bowl and cream for at least 5 minutes until fluffy.
- Next, add the vanilla essence, whole egg + egg yolk, and blend well. It's ready when it becomes smooth.
- Next, mix in 1/3 of the sifted dry ingredients, then mix in 1/3 of the heavy cream. Repeat twice more, then mix in the chocolate chips.
- Spread out the cookie dough with a spatula on a baking sheet lined with kitchen parchment paper. You want it to be 22 cm in diameter and about 1.5 cm thick.
- Put into the oven and bake for about 20 minutes until the edges take on a nice golden brown color. Let cool on a rack (move the cookie cake with the paper still attached).
The cookies are thin, chewy, and deliciously buttery and sweet. They practically melt in your mouth. I always get a ton of compliments whenever I make these delicious chocolate chip cookies. I don't know about you, but I'm a thin and chewy chocolate chip cookie lover versus a cake-like cookie lover. The ultimate chocolate chip cookie cake is a gigantic chocolate chip cookie baked into a cake a pan and decorated with frosting.
So that’s going to wrap this up with this exceptional food american chocolate chip cookie cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
