Cajun Shrimp and Sausage Casserole
Cajun Shrimp and Sausage Casserole

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cajun shrimp and sausage casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This creamy Cajun-inspired casserole gets its irresistible flavor from smoky Andouille sausage, shrimp and fresh okra. This spicy Cajun casserole is a blend of shrimp, sausage and rice, in a tangy cream. sauce. Stir in the rice, the sausage, and the shrimp into the. bell pepper and onion mixture, and add the soup.

Cajun Shrimp and Sausage Casserole is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Cajun Shrimp and Sausage Casserole is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have cajun shrimp and sausage casserole using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Shrimp and Sausage Casserole:
  1. Get uncooked medium shrimp
  2. Take sausage links or one big link
  3. Take crab meat, drained
  4. Make ready brown rice, uncooked
  5. Take cream of mushroom
  6. Prepare cream of celery
  7. Get onion, diced
  8. Prepare garlic cloves, minced
  9. Take green onions, chopped…green and white parts
  10. Make ready diced tomatoes and green chiles, drained
  11. Get ocra, drained (can be omitted)
  12. Take cajun seasoning and salt and pepper to taste
  13. Prepare of parmesan, or desired cheese

Creole seasoning, shrimp, and sausage add delicious Cajun flavor to this quick, easy, and filling fettuccine Alfredo dish that your family will love. I played around with some different seafood and fettuccini recipes, and combined our favorites into this delicious Cajun shrimp and sausage Alfredo. I made this recipe for guests and it was a hit! A scrumptious and super easy casserole made with shrimp, rice, cream soups and onion, bell pepper and celery, the Trinity of vegetables.

Steps to make Cajun Shrimp and Sausage Casserole:
  1. pre heat oven to 350°
  2. butter a casserole dish
  3. sautee diced onion, green onion, and garlic until softened then set aside
  4. in a large bowl add all the ingredients including the sauteed onion mix, except the cheese
  5. pour mixture into casserole dish and cook uncovered for 30 minutes
  6. take out of oven and stir, place back in oven for 30 minutes
  7. take out of oven and stir, if the rice is done or close top with cheese and place back in oven for 20 minutes
  8. if the rice isn't done, continue to stir and place back in oven until it's ready for the cheese

By using a package of frozen, already peeled and deveined shrimp, this comes together unbelievably quick. It is really a wonderful casserole that I hope you'll. Cajun Shrimp and Sausage Pasta, just like you'd expect in New Orleans. Now you can have it at home! Add the sausage and cook another minute.

So that is going to wrap it up with this exceptional food cajun shrimp and sausage casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!