Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, birthday cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Birthday Cake is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Birthday Cake is something which I have loved my entire life. They are nice and they look fantastic.
A birthday cake is a cake eaten as part of a birthday celebration. Birthday cakes are often layer cakes with frosting served with small lit candles on top representing the celebrant's age. Variations include cupcakes, cake pops, pastries, and tarts.
To begin with this particular recipe, we must prepare a few ingredients. You can cook birthday cake using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Birthday Cake:
- Get 3 cups flour
- Make ready 1 1/4 Sachet Simas Butter
- Prepare 1/4 tspBaking powder
- Take 1/8 tsp Baking soda
- Get 1 pinch salt
- Make ready 8 Large Eggs
- Take 2 Cups Sugar
- Get 1/4 tsp White vinegar
- Take 2 tsp Vanilla flavor
- Take Green and Red food colour
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Steps to make Birthday Cake:
- Beat sugar and butter with Whisker,Mixer or wooden spoon until light and fluffy
- Add in your eggs one at a time Beating after each addition then add the white vinegar and Mix them well
- Add in your eggs one at a time Beating after each addition then add the white vinegar and Mix them well
- Sift your flour then add Baking powder, baking soda and salt and mix them very well
- Add the dry ingredients into the Wet ingredients bit by bit mixing until you're done with all the dry ingredients and there are no lumps anymore then divide the batter into two and add green food colour to one nd mix well
- Grease your pans with butter and flour then pour in your batter mixtures and bake at 180c for 30minutes in the Oven
- Grease your pans with butter and flour then pour in your batter mixtures and bake at 180c for 30minutes in the Oven
- Decorate with Buttercream frosting and tips of your choice used red and green food colour
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