Chicken Bacon Ranch Casserole
Chicken Bacon Ranch Casserole

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken bacon ranch casserole. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

The incredible flavor combinations in this easy chicken bacon ranch bake will have your family asking for seconds come dinnertime. This Chicken Bacon Ranch Casserole is your answer to a busy weeknight dinner. We're talking creamy, cheesy rice casserole loaded with Ranch chicken and bacon!

Chicken Bacon Ranch Casserole is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken Bacon Ranch Casserole is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken bacon ranch casserole using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Bacon Ranch Casserole:
  1. Prepare bow tie pasta, cooked
  2. Prepare bacon, cooked and diced
  3. Get large chicken breasts, diced
  4. Make ready large onion, diced
  5. Make ready dry ranch mix
  6. Take cream of chicken condensed soup+1 can milk
  7. Make ready cream cheese
  8. Prepare frozen peas
  9. Prepare garlic powder
  10. Prepare minced garlic
  11. Take salt
  12. Prepare black pepper
  13. Get chopped parsley
  14. Get basil
  15. Make ready thyme
  16. Get Colby Jack cheese

Leftovers can be covered and stored in the refrigerator for up to a few days or in the freezer, and baked in the. My Chicken Bacon Ranch Casserole is a hit with kids and adults. This Bacon Ranch Chicken Casserole is one of my favorite low carb chicken recipes ever. Bacon chicken ranch casserole is low carb, keto, gluten-free, grain-free, sugar-free, and Trim Healthy.

Instructions to make Chicken Bacon Ranch Casserole:
  1. Place onion, chicken, salt, pepper, garlic powder, thyme, basil, and parsley in a pan and cook until done and no juice remains. Pour in large bowl.
  2. Add cooked pasta, peas, and bacon pieces to the bowl and stir.
  3. In the pan that the chicken was cooked in, add cream cheese, cream of chicken, milk, minced garlic, and dry ranch mix. Stir frequently until cream cheese is well incorporated. Pour over mixture in large bowl and stir well.
  4. Pour mixture into a 13×9 inch baking dish. Cover with shredded Colby Jack cheese (cheddar is too rich with the other flavors)
  5. Bake at 350°F for 20-30 minutes or until cheese is bubbling.
  6. Enjoy!!

Three words that always guarantee a slam dunk at supper time? Throw them all in a casserole dish with hearty penne pasta and a creamy, cheesy sauce to bind it all together? This chicken bacon ranch casserole is the dinner you've been dreaming of. Every bite of the chicken is infused with bacon flavor and a creamy ranch This chicken bacon casserole is kind of like pizza—no kid or adult can refuse it. The chicken comes out suuuuper tender and the crispy bacon.

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