Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, taco-stuffed zucchini boats. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
This has become a favorite in my house! We LOVE zucchini boats, I originally got the inspiration for this dish from these sausage stuffed zucchini boats, another stuffed zucchini favorite! Taco-seasoned ground beef or turkey, tomatoes, and pepper jack cheese help make these taco stuffed zucchini boats a satisfying (and better for you) main dish recipe.
Taco-stuffed Zucchini Boats is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Taco-stuffed Zucchini Boats is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook taco-stuffed zucchini boats using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Taco-stuffed Zucchini Boats:
- Take 1 packages Ground beef or ground turkey
- Prepare 1 packages Taco seasoning (el paso is my favorite)
- Make ready 1 Chopped peppers
- Take 4 Full Zucchinis
- Prepare 1 Guacamole (I like to make it fresh) OPTIONAL
- Make ready 1 1/2 packages 4 cheese mix
- Make ready Guacamole
- Take 3 Avocados
- Prepare 1 Fresh cilantro
- Take 2 Limes (taste as you go to determine more)
- Get 1 Chopped onions
- Prepare 1 Chopped onions
- Make ready 1 pinch Salt
- Take 1 pinch Garlic powder
Cut the zucchini in half lengthwise and brush the cut sides with two tablespoons of the olive oil. Zucchini taco boats are easy to make and are a fun way to put a healthy twist on taco night! This zucchini boat recipe is low-carb, paleo, keto, and Whole. These easy, cheesy Taco Stuffed Zucchini Boats are a great meal option if you're looking to enjoy a healthy, low-carb Taco Tuesday and are also a delicious way to ensure your family gets an extra dose of vegetables!
Instructions to make Taco-stuffed Zucchini Boats:
- Get large pan put ground turkey or beef in, mix the chopped peppers and taco seasoning have it on low at the point
- Start the guacamole listing all ingredients - taste as you go only you know how you like your guac
- Mix up the ground meat you can place it on medium high now
- Cut the zucchini in half and scoop out middle - you can make it super thin or thick leaving skin of zucchini
- Place oven on 350 when ready…
- Fill the scooped out zucchini with the ground meat And top it off with cheddar cheese (I like putting a lot!)
- Place in the oven 10-15 minutes, after 10 minutes I like to check on it to take it out when I think it's ready it's should be soft and a little golden brown on the ends (you'll know)
- When done top it off with your delicious guac and !ole¡
Each zucchini boat is loaded with flavorful ground beef. Taco Stuffed Zucchini Boats are a low carb and healthier alternative for taco night. Lean ground beef with homemade taco seasoning is stuffed into hollowed out zucchini and topped with These taco stuffed zucchini boats really hit the spot. K loved them and he usually isn't a fan of zucchini. These Taco Zucchini Boats are jam packed with flavor, they're perfectly filling, and have less carbs than the traditional flour or corn tortilla tacos.
So that is going to wrap it up for this exceptional food taco-stuffed zucchini boats recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
