Cream of Broccoli Soup
Cream of Broccoli Soup

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, cream of broccoli soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cream of Broccoli Soup is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cream of Broccoli Soup is something that I have loved my whole life. They’re nice and they look fantastic.

Onions, celery, and broccoli cooked in chicken broth are pureed with milk in this quick scratch-made cream of broccoli soup. Larger pieces of broccoli really make this soup exceptional. If you use a blender or mixer, you'll have a bowl of druel.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cream of broccoli soup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cream of Broccoli Soup:
  1. Make ready 1/4 c butter, coconut oil or EVOO
  2. Prepare 1 med yellow onion, chopped
  3. Make ready 2 cloves garlic, minced
  4. Make ready 4 c chicken stock
  5. Make ready 1 lb fresh or frozen broccoli florets
  6. Get 1 can (14 oz) coconut milk
  7. Make ready 1 tsp sea salt
  8. Prepare 1/4 tsp black pepper

Cream of Broccoli Soup. this link is to an external site that may or may not meet accessibility guidelines. Cream of broccoli soup is a soup prepared with broccoli, stock and milk or cream as primary ingredients. Ingredient variations exist, as do vegan versions. My easy Broccoli Soup is a simple Cream of Broccoli Soup that's thick and creamy with an extra hit of flavour from cheddar cheese!

Instructions to make Cream of Broccoli Soup:
  1. In a large pot, heat butter or oil. Cook onion and garlic until onion is translucent.
  2. Increase heat and add stock. Bring to a boil, then reduce heat to medium.
  3. Add broccoli, coconut milk, salt and pepper. Cook for 5 minutes, stir occasionally, or until broccoli is soft.
  4. Pour into blender and blend until smooth or blend in the pot with an immersion blender.

Don't forget warm crusty bread for dunking! Cream of Broccoli Soup is a favorite of mine, this slimmed down version is so good, and it's quick and easy to prepare. Most creamed soups are loaded with cream or flour which make them high in fat and calories. To slim this cream of broccoli soup down I use the vegetables to thicken it, keeping it. Encore: Silky Broccoli Soup with Pimento Cheese Tartines.

So that’s going to wrap it up for this exceptional food cream of broccoli soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!