Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, oats/chia cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Oats/chia cookies is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Oats/chia cookies is something that I have loved my entire life.
These oatmeal chia cookies are perfect for breakfast or as a healthy snack. The texture is chewy Chia seeds, oats, almond butter, coconut, dates… basically every ingredient in these cookies is. Oatmeal chia seed cookies made with coconut oil and applesauce are a vegan version of oatmeal cookies that make a hearty snack!
To get started with this recipe, we must prepare a few ingredients. You can cook oats/chia cookies using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oats/chia cookies:
- Prepare rolled oats
- Get all-purpose flour
- Take baking powder
- Get salt
- Make ready chia seeds
- Take butter, room temperature
- Take sugar
- Prepare egg
- Take vanilla extract
- Prepare lemon juice
- Prepare lemon zest
Both the oats and chia absorb liquid from the yogurt overnight, leaving it a creamy, doughy consistency the next morning. Cookie dough ice cream was the ultimate indulgence for me when I was younger. Healthy Oatmeal Breakfast Cookies are like a bowl of granola - in cookie form! Copycat of the popular Muesli Cookies sold in cafes across Australia, these are a terrific make ahead breakfast.
Instructions to make Oats/chia cookies:
- Whisk the butter and sugar together, first.
- Get all the dry ingredients, all-purpose flour, baking powder, salt, chia seeds.
- Grind the rolled oats in a blender. Add the dry ingredients, oats to the sugar and butter mix.
- Knead the flour mixture, add some extra flour if you need to.
- Roll out the dough, with some dry flour.
- Make shapes with a cookie cutter.
- Bake in the oven for 13-15 minutes at 350°F. Enjoy!
These cookies are loaded with oats, nuts and seeds for a healthy and delicious breakfast, snack or dessert! Get your chocolate fix for breakfast with these deliciously creamy (and healthy!) chocolate chia overnight oats! The only oatmeal cookie recipe you will ever need! Soft and chewy oatmeal chocolate chip cookies loaded with oats and chocolate chips! These oatmeal chia cookies are perfect for breakfast or as a healthy snack.
So that’s going to wrap it up with this exceptional food oats/chia cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
