(Venison) Chili
(Venison) Chili

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, (venison) chili. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

(Venison) Chili is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. (Venison) Chili is something that I have loved my whole life. They are fine and they look fantastic.

Venison Chili. this link is to an external site that may or may not meet accessibility guidelines. If venison is not available, substitute ground sirloin. Garnish with reduced-fat sour cream and/or reduced-fat shredded cheddar, if desired.

To begin with this recipe, we must prepare a few components. You can cook (venison) chili using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make (Venison) Chili:
  1. Prepare 1 pound ground venison
  2. Get 1 packet chili spices or use the spices in your pantry
  3. Get Olive oil
  4. Take 1 bell pepper
  5. Take 1 yellow onion
  6. Make ready 8 oz can tomato sauce
  7. Make ready 1 can Bush’s Chili Beans (or whatever beans you like)
  8. Get Chili toppings such as sour cream, shredded cheese, chopped green onion, Fritos

Being such a wonderful lean meat we expecially enjoy chili with it. Here is our version of Venison Chili. (I use my own canned tomatoes and salsa). Serve chili and cornbread with dollops of sour cream, lime zest and fresh cilantro leaves. Chili Cornbread Venison Recipes Cornmeal Grain Recipes Main Dish.

Steps to make (Venison) Chili:
  1. Cook bell pepper and onion in a little olive oil in a large pot. I used half of 2 bell peppers.
  2. Once the vegetables are going, brown the meat WITH the spices down in a cast iron skillet of rippling hot olive oil.
  3. Add the meat into the pot once it’s browned and the vegetables are soft. Add the can of tomato sauce and beans.
  4. Let it all simmer (while you make some buttermilk cornbread) for maybe an hour.
  5. Serve with desired toppings.

I love a good chili recipe. This venison chili is the perfect bowl of warm, comforting, and hearty chili to use that ground venison. This smoked venison chili recipe by Eva Shockey is the perfect way to incorporate wild game on a Pellets. This chili is our family favorite to make in the Instant Pot. In large pan, saute venison until just cooked.

So that’s going to wrap this up for this exceptional food (venison) chili recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!