Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin gratin. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pumpkin Gratin. this link is to an external site that may or may not meet accessibility guidelines. Pick up your fresh pumpkin at a local farmer's market to create a delicious vegetable gratin. The Pumpkin Gratin recipe out of our category flowering vegetables!
Pumpkin Gratin is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Pumpkin Gratin is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have pumpkin gratin using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Gratin:
- Make ready 1 tbsp Butter
- Get 1 small Pumpkin
- Prepare 8 oz Mascarpone cheese
- Take 1/4 cup Bread crumbs
- Get 1 tbsp Nutmeg
- Take 1 tsp Thyme
- Prepare 1 dash Salt
Be the first to review this recipe. This principle can be used as a base to make other "au gratin" vegetables. Pumpkin Gratin recipe: Found on http The only way I ate pumpkin as a child was in a savory gratin, so the first time I had it in the United States sweet, in a pie I thought it was a mistake. Pumpkin and potato gratin is a great new Thanksgiving side dish to try.
Instructions to make Pumpkin Gratin:
- Spread butter on a small baking dish
- Cut the pumpkin into small squares, and them to the baking dish
- Spread 1/2 the bread crumbs over the pumpkin and mix well
- Spread the salt, nutmeg and thyme over the pumpkin squares and mix well
- Spread the mascarpone and mix well.
- Bake it at 350°F for 20 minutes (or until it starts bubbling)
- Remove from oven, mix everything well again. Add the rest of the bread crumbs and broil it for about 2 minutes just to make a crust.
Have you tried pumpkin and potato gratin before. It's still ooey gooey and cheesy like your typical potatoes au gratin recipe. A pumpkin gratin recipe with goats cheese makes a rich and delicious side dish. For those of you who miss a sweet potato casserole, this pumpkin gratin is a great low carb subsititute. This warming and nourishing gratin recipe with beans and pumpkin or squash is perfect for cold autumn evenings.
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