Low-carb "Grits"
Low-carb "Grits"

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, low-carb "grits". One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Low-carb cheese "grits" are twist on a classic southern recipe. Smoky gouda and bacon combine with This low-carb cheese "grits" recipe is a keto-friendly update on classic southern comfort food. Luscious, velvety, low carb "grits" get topped with garlicky shrimp and bacon for a true taste of the coastal South.

Low-carb "Grits" is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Low-carb "Grits" is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook low-carb "grits" using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Low-carb "Grits":
  1. Get 1 cup almond flour
  2. Get 1 cup water
  3. Take 1 cup shredded extra sharp cheddar cheese
  4. Make ready 1 pinch kosher salt
  5. Prepare 2 tablespoons butter

If grits were never something you enjoyed, get ready to have your mind changed. I went from someone who shuddered at the sight of them, to someone who now. But low carb Southern cheese grits, let's talk about it. I'm not Southern, but I do have a long history of loving cheese grits.

Steps to make Low-carb "Grits":
  1. Boil the water, butter, with salt. Add the almond flour stir in make sure there is no lumps. Remove from heat. Let rest 3 minutes.
  2. Add the cheese and stir well. Remember as it cools it gets thicker. Also almond is more filling then grits.
  3. Serve I hope you enjoy!!

I used to eat them in this great brunch place in the West Village called Cowgirl. Laura Dolson is a health and food writer who develops low-carb and gluten-free recipes for home cooks. Luscious, velvety, low carb "grits" get topped with garlicky shrimp and bacon for a real style of the coastal South. I like grits, and I miss them rather a lot. Low-carb cheese "grits" are twist on a classic southern recipe.

So that is going to wrap it up with this exceptional food low-carb "grits" recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!