Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef casserole. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
A traditional braised beef stew with thick, rich gravy - an ideal recipe for cheap cuts, as slow-cooking guarantees a tender. Dig into these big, beefy bakes. They're the hearty, comforting weeknight classics the family craves.
Beef Casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Beef Casserole is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have beef casserole using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Beef Casserole:
- Make ready 2 pounds ground sirloin
- Take 1 medium onion diced
- Make ready 1 tablespoon minced garlic
- Take 8 ounces mushrooms
- Prepare 3 large carrots
- Prepare 1 teaspoon salt more if needed
- Take 1/2 teaspoon white pepper
- Prepare 1 cup shredded extra sharp cheddar cheese
- Get 1 stick butter
- Prepare 1 large aubergine eggplant
- Take 2/3 cup mayonnaise
- Get 8 ounces smoked provolone sliced cheese
- Make ready 2 tablespoons chopped parsley
This hearty beef casserole recipe is a classic. Packed with tender cuts of beef, veggies and a This beef casserole recipe is one of our most affordable beef casserole recipes, so it's perfect if you're. How to Make a Beef Casserole. Beef casserole makes a hearty meal that will have everyone coming back for seconds.
Instructions to make Beef Casserole:
- Preheat the oven 400 degrees Fahrenheit. Peel and slice the carrots. Dice the onion. Peel and cube the eggplant.
- Brown the sirloin in the butter with, onions, mushrooms, eggplant and carrots. Add salt and pepper. When the carrots are tender, remove from heat.
- Mix the mayonnaise with the casserole mixture
- Put a layer of beef casserole mixture just covering the bottom.
- Layer the provolone cheese slices over the mixture
- Cover the provolone with the rest of casserole mixture.
- Add cheddar cheese on top.
- Garnish with parsley.
- Put into oven safe dish and add cheese, bake for 35 minutes
- Serve I hope you enjoy!
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