Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried fish. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fried fish is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Fried fish is something that I’ve loved my whole life. They are nice and they look wonderful.
Fried fish refers to any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon. This tasty fried fish recipe is made with a basic combination of flour and seasonings, but don't be fooled by the simplicity of this dish—the fillets fry up crispy and delicious.
To begin with this particular recipe, we have to first prepare a few components. You can have fried fish using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried fish:
- Get 6 Hake fillet fish
- Make ready 2 eggs, beaten
- Get 1/2 cup Flour
- Prepare 3 tbs Mr. Spice fish spice
- Make ready Cooking for deep frying
Southern fried whiting fish is so underrated. It's like everyone forgot about it. I will never forget it. ⬇ Download fried fish plates - stock images and photo in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Fried fish typically refers to any type of fish that is cooked by frying it, rather than through grilling Such fish can be fried by itself, though it is quite common for the fish to be battered or otherwise.
Instructions to make Fried fish:
- Mix your flour with fish spice in your bowl
- Beat your eggs in a bowl
- Pour your cooking oil in a frying pan and leave it to be hot in order for your fish to deep fry
- Then start to fry your fish by first dipping your fish into the eggs and after into the flour and deep fry leave it to fry for few minutes each side
- Then once it is fried you can serve it with rice just like me.
Crispy Fried Fish in Ginger Garlic Sauce is a simple dish of crispy fried fish served with sweet and sour ginger sauce which makes this simple fried fish even more amazing, giving the dish a different. Coat fish in flour, then egg, and then bread crumbs. It is a low-fat source of protein with white fleshed fish being exceptional low in fat. Pan fried whole fish is a dish commonly prepared by Chinese families. Pan fried fish is both simple to make and is a crispy, savory and delicious fish dish!
So that is going to wrap it up for this special food fried fish recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
