Fish cakes
Fish cakes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fish cakes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

A fishcake (sometimes written as fish cake) is a culinary dish consisting of filleted fish or other seafood minced or ground, mixed with a starchy food, and fried. Rustle up some tasty fish cakes. They're easy to make and a great way of using leftover potatoes or fish.

Fish cakes is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Fish cakes is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have fish cakes using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fish cakes:
  1. Make ready 5 hake fillets
  2. Get 2 eggs
  3. Make ready 2 large potatoes
  4. Make ready 2 TSP parsley
  5. Take 1 TSP paprika
  6. Take 1 TSP garlic paste
  7. Get Breadcrumbs to coat
  8. Get Sprinkle few chilli flakes
  9. Make ready Canola oil for frying
  10. Prepare To taste salt

These quick and easy fish cakes are fun appetizer or main course made with cod, or you favorite white fish. Pair them with homemade tartar sauce to really take this recipe to a new level. Fish cakes are Irish traditional fare at its very best. These little wonders are created by combining mashed potatoes, flaked cooked fish, and herbs, then formed into individual cakes and coated in.

Steps to make Fish cakes:
  1. Peel the potatoes and boil them and mash them then cool and put aside.
  2. Crumble the fillets and pour all the spices and add the mashed potatoes mix then add eggs too mix together.
  3. Then in a bowl pour your breadcrumbs
  4. Take a pot and pour the oil and mold it into medium ball and roll into the breadcrumbs then deep fry it each side must cook for 5 minutes or more until golden
  5. Once done enjoy it with a salad

Looking for the best Fish Cakes recipes? Get recipes like Tuna Patties, Salmon Patties and Cod Delicious cod fish cakes with fresh cod fillets, potatoes, bread crumbs, parsley, Parmesan, garlic, and. Enjoyed throughout Atlantic Canada and the Maritime, fish cakes are a classic dish. Although some people enjoy them for breakfast, many others eat them for lunch and dinner as well. ⬇ Download fish cakes - stock images and pictures in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Try our best fishcakes, including crab cakes and cod cakes, and fishcakes using haddock, salmon and tuna.

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