Creamy yummy buttered fish
Creamy yummy buttered fish

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy yummy buttered fish. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Thank you for the amazing support you guys continue to show me! Special thank you to @The Peak Music for allowing Sintoya to be part of my. Todays Recipe we're making fried and battered Talapia Fish fillets.

Creamy yummy buttered fish is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Creamy yummy buttered fish is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook creamy yummy buttered fish using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy yummy buttered fish:
  1. Take 3/4 Clover fresh cream bottle
  2. Get 2 heaped spoons of tangy mayonnaise
  3. Take Heaped tbsp sweet chilli sauce
  4. Prepare 2 tbsp Rama original butter
  5. Take 1/3 onion chopped
  6. Prepare 1/5 green pepper chopped
  7. Get 1 big garlic clove chopped
  8. Make ready Heaped tspn auromat
  9. Make ready 1/2 tspn freshly ground pepper
  10. Take 2 tbsp grated medium fat hard cheese
  11. Make ready 4 petite I&J hake fish
  12. Get The juice of 1 small lime

Mix butter, cream, garlic, mustard and lemon; Pour over fish; and. Tender, juicy fish with a creamy lemon sauce. A really fantastic way to make baked fish - it's so, so good! Next time I will add a little lemon zest to make it even more lemony.

Instructions to make Creamy yummy buttered fish:
  1. These are the ingredients I used for my fish
  2. Switch on stove top on medium heat. Put butter in non-stick frying pan. Fry onion and green pepper and when they are almost golden, add the chopped garlic and fry for a further minute
  3. Add the fresh cream to your fried onion green pepper and garlic, stir and leave for a minute. Add the mayonnaise, stir and leave for another minute. Add the sweet chilli sauce, stir and leave for another minute. Add the auromate and freshly ground pepper and leave for another minute. This creates your sauce for the fish
  4. Sqeeze the juice of 1 small lime into your sauce and leave to saute for 2 minutes. Thereafter put pan with sauce aside.
  5. In a casserole fit for oven use, put your 4 hake fillets and pour your creamy sauce over the fillets. Let your fish in sauce marinate for about 15 minutes
  6. Pre heat oven to 180 degrees. Put your fish in casserole in the oven and bake for 10 minutes. Turn the fish and try to pour the sauce that is already in casserole over the fish again. Pour ur grated cheese evenly over the fish and bake for another 5 minutes.
  7. Transfer the fish and sauce into a serving dish.
  8. The food is served with mash & green beans as well as left over french stir-fry chakalaka šŸ˜‹

Butter Fish - Description, Habitat, Image, Diet, and Interesting Facts. Everything you should know about Creamy Lemon Butter Sauce for Fish and Seafood Recipe Easy Dinner Recipes Fish Recipes Salmon Recipes Cooking Recipes Seafood Recipes Dinner Appetizers Yummy Dinners. Creamy Indian Butter Fish is a popular choice in West Bengal and must be one of the best known of Bengali Cuisine. You can make it for your special meal This freshwater fish is full of protein and is my favourite as it is really wonderful with rich buttery taste.

So that’s going to wrap it up with this special food creamy yummy buttered fish recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!