Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked hake fish recipe. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked hake fish recipe is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Baked hake fish recipe is something that I have loved my entire life.
Oven baked hake fillets recipe/recipe for baked fish/Bake fish in the oven/How to cook fish. cooking queen. Pan Fried Fish with Lemon Butter Sauce II Easy Cooking II Healthy Cooking II My White Platter. Nestle the hake fillets into the sauce and season.
To begin with this particular recipe, we must first prepare a few ingredients. You can have baked hake fish recipe using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked hake fish recipe:
- Prepare Hake fish fillets
- Make ready Grated cheddar cheese
- Make ready Chopped parsley
- Get Salt and pepper
- Make ready 2 eggs
- Take Bread crumbs
This firm, white fish is similar to cod and has a flaky texture and subtle flavour. Serve it grilled, poached or baked with strong flavour accompaniments like curry or tomato sauce. See recipes for Super Easy Baked Hake, Hake & Shrimps too. Baked Hake Recipes Fish Recipes Seafood Recipes Cooking Recipes Healthy Recipes Recipies Quick Fish Clean Eating Healthy Eating.
Steps to make Baked hake fish recipe:
- Finely chop fresh fresh parsley
- Add salt and spices to bread crumbs
- Grate cheddar cheese
- Mix spiced bread crumbs, grated cheese and chopped parsley
- Dip fillets in flour then in egg and then toss in the bread crumb mixture
- Bake in oven for 30 mins at 180 degrees
- Enjoy
- For full recipe https://youtu.be/YtCeWZH2ngE
This baked fish is healthy meal full of vitamins and good fats. If you like fish fillet, especially hake fish baked in the oven, you will love this easy fish recipe. Hake is a low-fat, low-bones and very useful fish. It can be cooked in various ways, but a particularly tasty fish is obtained if it is baked in foil with onions and lemon. The hake fillet prepared in this way is particularly tasty and fragrant, and the foil keeps all juices and does not allow the fish to dry.
So that is going to wrap this up with this exceptional food baked hake fish recipe recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
