Baked Hake
Baked Hake

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked hake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Hake is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Baked Hake is something that I have loved my entire life.

Oven baked hake fillets recipe/recipe for baked fish/Bake fish in the oven/How to cook fish. cooking queen. The Best Baked Hake Recipes on Yummly Baked Hake With Garden Herbs, Baked Hake With Cheese And Bacon, Baked Hake Medallions With Cream And Carrot.

To get started with this particular recipe, we must first prepare a few components. You can cook baked hake using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Hake:
  1. Make ready 1 bunch fresh corriander (coarsely chopped)
  2. Get 1 medium sized tomato (chopped)
  3. Take 3 tablespoon butter
  4. Get to taste salt and pepper
  5. Take 100 ml lemon juice
  6. Take 500 gram hake
  7. Take 40 cm foil
  8. Prepare 1 tablespoon cayenne pepper

Oven baked fish fillet is one very simple recipe to make. This baked fish is healthy meal full of Here you can see how easy is to prepare hake fish fillet in the oven. Delicious hake fish full of vitamins and. When baked in an oven, hake will shrink to half its size when done.

Instructions to make Baked Hake:
  1. Make sure the hake is fully defrosted
  2. Pre-heat the oven to 200 degrees celcius
  3. In a baking dish, lay down the foil and line the baking dish. If you do it in one piece, you will not need to clean the baking dish afterwards, hehehe
  4. Pour the lemon juice, garlic, cayenne pepper, salt and pepper on in the dish on the foil
  5. Lay down the piece of hake and add the chopped corriander and tomato
  6. Close the hake with any excess foil you have and put in the oven for 30 minutes
  7. Remove from the oven, let it cool and serve.

Cooking hake in the oven is a simple method for preparing this fish. Baked hake fillets recipe - cooked to perfection served on a bed of mashed plantain with a complementary paleo style mango pineapple salsa. Let's get right into it with the recipe at hand, hake. Nduja is a spicy, spreadable pork sausage from Italy. It works really well here with either hake or cod, creating a colourful and flavoursome dish that's great for entertaining.

So that is going to wrap it up with this special food baked hake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!