Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy crockpot spicy chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crockpot Creamy Mississippi Chicken- tender pieces of shredded chicken coated in a rich, creamy sauce with a spicy kick. The combination of Ranch seasoning and pepperoncini peppers is to die for. And as much as I love regular Crock Pot Mississippi Chicken.
Creamy Crockpot Spicy Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Creamy Crockpot Spicy Chicken is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have creamy crockpot spicy chicken using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Crockpot Spicy Chicken:
- Take Chicken mixture
- Get 4 large chicken breast
- Make ready 1 tbsp taco seasoning (use more if needed to cover chicken)
- Prepare 1 clove crushed garlic
- Prepare 1 jalapeño pepper chopped
- Take 1 can chopped green chilies (4 ounce)
- Take 1 can back beans (drained and rinsed)
- Prepare 1 can red enchilada sauce (10 ounce)
- Get 1 can hot red enchilada sauce (10 ounce)
- Get 8 oz cream cheese
- Prepare Optional toppings
- Take 1 chopped green onion, cilantro, tomato, avacado, shredded cheese
This creamy white chicken chili is made super easy in your crockpot! Ultra creamy with plenty of spice, it's the perfect companion on a chilly night! The hot versions can be pretty spicy! Go toppings crazy - like most chilis, you can top this recipe with so many delicious things!
Instructions to make Creamy Crockpot Spicy Chicken:
- Spray crock pot with non-stick spray (Pam)
- Sprinkle chicken with taco seasoning and rub into meat.
- Place chicken in crockpot and add the rest of ingredients (except for topping ingredients) Also, if you do not like spicy food you can leave out the jalapeño pepper and use 2 cans of mild enchilada sauces instead.
- Cook on low for 6 hrs. Shred chicken with two forks while still in pot. Mix all together.
- Serve over rice or put in warm flour tortillas. You can also use as a dip with chips.
- Top with your favorite toppings.
A family favorite meal that's perfect for busy weeknights. Crockpot Italian chicken is one of my all-time favorite meals! My aunt gave this recipe to me when I was first married and we have been making it ever since. Creamy Crockpot chicken is great served on top of rice or pasta for dinner! Warm shredded chicken and gravy in your slow cooker for the win.
So that’s going to wrap this up for this special food creamy crockpot spicy chicken recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
