Crockpot Black Bean Chili
Crockpot Black Bean Chili

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crockpot black bean chili. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crockpot Black Bean Chili is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Crockpot Black Bean Chili is something which I’ve loved my whole life.

Try this healthy, vegetarian quinoa chili with chunky sweet potatoes and hearty sweet potatoes. It's made in a slower cooker, so it's easy and mostly hands-off! Our healthy and delicious crock pot black bean chili is a hot vegetarian soup made with onions, garlic, bell peppers, and taco sauce.

To get started with this particular recipe, we have to prepare a few components. You can have crockpot black bean chili using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Black Bean Chili:
  1. Make ready ground beef
  2. Get onion, chopped
  3. Get green pepper, chopped
  4. Make ready garlic, minced
  5. Prepare black beans, do not drain
  6. Make ready can crushed tomatoes
  7. Get can tomato paste
  8. Make ready chili powder
  9. Get cumin
  10. Take oregano
  11. Make ready black pepper
  12. Get cayenne pepper
  13. Get Adobo
  14. Make ready Sour cream
  15. Make ready Shredded Mexican cheese OR shredded cheddar cheese

This vegan crockpot chili uses dried black beans, something we always want to use more of. The mushrooms add a nice savory note (though you could leave them out if you are not a mushroom fan). The rest of the chili is made of diced onions and garlic, plus canned tomatoes. Click here to PIN this tasty Crockpot (or Stovetop) Black Bean Chili!

Instructions to make Crockpot Black Bean Chili:
  1. Brown and drain fat from ground beef……
  2. Add to ground beef the chopped onion, green pepper and garlic,sauté until veggies are tender…….
  3. Add ground beef mixture to crockpot……
  4. To crock pot add : black beans, crushed tomatoes and tomato paste…..Stir well…
  5. Next add : chili powder, cumin, oregano, black pepper, cayenne pepper and adobo, stir well…..
  6. Cover and cook on low for 6 hours…..Stir occasionally……
  7. Serve with some cornbread, sour cream, shredded Mexican cheese OR cheddar cheese and enjoy 😉!

The ultra flavorful chili includes a can of refried pinto beans as part of the base, which makes it extra thick, and I've been enjoying this the last few days with a dollop of low-fat sour cream on top. This hearty black bean chili has ground turkey, is flavored with chili powder, oregano and basil, and perked up with a spoonful of red wine vinegar. I cooked the onion, garlic and turkey in a saute pan, then transferred the mixture to a crockpot (so I didn't have to tend to it) and added the other. I have a new favorite chili recipe. The Shredded Beef and Black Bean Chili recipe is bold, rich, and filling in the best kind of way.

So that is going to wrap it up with this special food crockpot black bean chili recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!