Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, teriyaki mayonnaise natto pasta for lunch at home. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mayonnaise is a wonder condiment, becoming something of a modern mother sauce with its unique ability to grace sandwiches, coax pasta or potatoes Making paleo-friendly mayonnaise at home is surprisingly straight-forward, requiring just one special consideration — which oil or fat to use — and. From chicken teriyaki to teriyaki salmon to teriyaki tofu, we've rounded up some of the best teriyaki recipes you and your whole family will love. Here you'll find some of the best teriyaki recipes prepared in the authentic Japanese cooking method, including the all-time favorite chicken teriyaki.
Teriyaki Mayonnaise Natto Pasta for Lunch at Home is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Teriyaki Mayonnaise Natto Pasta for Lunch at Home is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have teriyaki mayonnaise natto pasta for lunch at home using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Mayonnaise Natto Pasta for Lunch at Home:
- Make ready 100 grams Pasta
- Take 1/2 tbsp ☆Sugar
- Make ready 1/2 tbsp ☆Sake
- Get 1/2 tbsp ☆Mirin
- Make ready 1 tbsp ☆Soy sauce
- Take 1 pack Natto
- Get 1 as much (to taste) Mayonnaise
- Prepare 1 Egg
- Prepare 1 Shredded nori seaweed
Self-rising flour, milk, and mayonnaise are all you need to whip up a batch of these flavorful biscuits. They are very moist and taste great! If you are worried that they'll taste like mayonnaise don't worry they don't taste like it at all! Natto Natto Recipe Meals Foodie Recipes Food Healthy Nutrient Yum.
Instructions to make Teriyaki Mayonnaise Natto Pasta for Lunch at Home:
- Bring a decent amount of water to a boil and cook the spaghetti. (Cook 1 minute shorter than the instructed time on the package.)
- Add all the ☆ ingredients into a serving dish and mix it up.
- Mix the natto with its accompanying sauce.
- When the spaghetti is done, drain it in a colander. Transfer into the serving dish from Step 2 and mix everything up lightly.
- Here's the fun part: put the natto from Step 3 in the middle and make a dent for the egg.
- Wow, the egg settled there quite nicely. Crack the egg into the dent. I usually use a whole egg, but just the yolk could work as well.
- Top with as much mayonnaise as you'd like!
- Scatter some shredded nori seaweed and enjoy.
About a year ago I had Natto for the first time (in this life). I tried it because I had read about Nattokinase, a substance made from Natto. How To Incorporate Chocolate Into Your Wedding. Trova immagini stock HD a tema Pasta Lunch Home e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Teriyaki Chicken & Veggie Foil Packs.
So that’s going to wrap this up with this exceptional food teriyaki mayonnaise natto pasta for lunch at home recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
