Healthy honey cinnamon walnut banana muffins
Healthy honey cinnamon walnut banana muffins

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy honey cinnamon walnut banana muffins. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy honey cinnamon walnut banana muffins is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Healthy honey cinnamon walnut banana muffins is something that I have loved my entire life.

These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Plus, they're so easy to make (no mixer required).

To get started with this particular recipe, we must first prepare a few components. You can cook healthy honey cinnamon walnut banana muffins using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy honey cinnamon walnut banana muffins:
  1. Prepare 3 ripe bananas, mashed
  2. Make ready 113 g (1/3 cup) honey
  3. Make ready 1 large egg, room temperature
  4. Make ready 1/2 tablespoon vanilla extract
  5. Get 32 g (1/4 cup) olive oil
  6. Make ready 80 g (1/4 cup) almond milk (or milk of choice)
  7. Prepare 215 g (1 3/4 cup) all-purpose flour
  8. Make ready 1 teaspoon baking soda
  9. Make ready 1 teaspoon cinnamon
  10. Take 1/2 teaspoon salt
  11. Get 65 g (1/2 cup) walnuts, chopped

While I hope to share more blog posts like that in the future, I'm sticking with baked treats today… Specifically these Healthy Cinnamon Apple Banana Muffins! Healthy Banana Muffins With Applesauce Recipes. Healthier Whole Wheat Honey Banana MuffinsCooking Classy. Healthy pumpkin banana muffins with an incredible macadamia nut crunch topping.

Steps to make Healthy honey cinnamon walnut banana muffins:
  1. Preheat the oven to 180 degrees Celsius. Line a muffin pan with liners and grease the inside of the liners to prevent sticking.
  2. In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in flour, baking soda, cinnamon and salt and use a spoon to mix together until the batter is just combined. Do not overmix. Fold in ½ cup chopped walnuts.
  3. Divide batter evenly into muffin liners. Bake for 20-25 minutes.
  4. Enjoy!

These easy pumpkin banana muffins are naturally sweetened, made with whole wheat flour and have amazing flavor. Plus they're dairy free and easily made vegan. The perfect snack or breakfast treat, especially. Healthy Banana Walnut Muffins made with overripe bananas, greek yogurt, whole wheat flour and no oil. They are so delicious, no one will know that Our family is obsessed with these Healthy Banana Walnut Muffins.

So that’s going to wrap it up with this exceptional food healthy honey cinnamon walnut banana muffins recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!