Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, drive it home casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Drive It Home Casserole is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Drive It Home Casserole is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have drive it home casserole using 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Drive It Home Casserole:
- Take 2 lb chicken tenderloins
- Take 1 olive oil
- Get 1 lemon pepper
- Get 1 horseradish
- Prepare 1 salt and pepper
- Make ready 2 tbsp brown mustard
- Make ready 4 quart water
- Make ready 16 oz pasta
- Take 1/4 packages cream cheese
- Get 3 tbsp sourcream
- Get 1/4 cup blue cheese
- Get 2 cup monterey cheese
- Get 2 cup milk
- Prepare 1 can cream of chicken soup
- Get 1 can cream of mushroom soup
- Take 1/4 packages queso blanco velveeta
- Make ready 1 packages frozen vegetables
- Make ready 4 cup sharp cheedar
- Get 1 bread crumbs (seasoned)
- Prepare 2 cup colby jack
Vegetarian version Nigel used a large handful of diced mushrooms, vegetable stock. What can you take to the lake this weekend so you're not stuck cooking all the time? We have so many different dishes. it makes the combinations limitless. Brunch (good for dinner too!) Egg and Sausage Breakfast Casserole • Cheese.
Instructions to make Drive It Home Casserole:
- Season chicken with lemon pepper, salt and pepper. Put water on to boil for pasta.
- Saute chicken in olive oil.
- Add pasta to boiling water and cook as directed.
- After the chicken is cooked add in horseradish and brown mustard. Keep on low heat until the mustard is no longer visible, about 3-5 minutes.
- Drain pasta and keep in strainer.
- While the pasta is in the strainer take the pot and put the cream of mushroom soup, cream of chicken soup, cream cheese, queso Blanco Velveeta, Monterey cheese, pepper, and milk in the pot and heat on medium until completely mixed and cheese has melted. Once the cheese has melted add the sourcream and stir until mixed well.
- Once the cheese has melted and is mixed thoroughly add the chicken, blue cheese, vegetables and pasta.
- Place in a casserole dish, cover thoroughly with sharp cheddar cheese, then lightly cover the cheese with bread crumbs and bake at 350 for 25 minutes, remove from oven cover with Colby Jack cheese and bake for 5 more minutes. Serve immediately.
Layered Dorito Casserole is an easy family favorite recipe! Lean ground beef is seasoned with taco seasoning and salsa to create a delicious filling. And yes, it is okay to have Doritos for dinner once in a while, especially in this recipe!! (Plus we topped it with lettuce. Casserole Kitchen is a page dedicated to home chef and professional casserole enthusiasts. It is run by Cooktop Cove.
So that’s going to wrap it up for this special food drive it home casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
