Slow Cooker Italian Wedding Soup
Slow Cooker Italian Wedding Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker italian wedding soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

This Italian Wedding Soup has been in the family for generations but I decided to try to make it slow cooker friendly. Hope you'll find it irresitible and ready to give it a try. A traditional family favorite recipe is easy to make in the crockpot, delicious homemade meal.

Slow Cooker Italian Wedding Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Slow Cooker Italian Wedding Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook slow cooker italian wedding soup using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Italian Wedding Soup:
  1. Take Main Dish
  2. Take 1 lb homemade or frozen mini meatballs
  3. Make ready 3 large carrots
  4. Take 1 tbsp dried oregano
  5. Get 1 cup acini di pepe pasta uncooked
  6. Prepare 1 packages frozen spinach
  7. Make ready 1 tbsp olive oil
  8. Get 8 cup low sodium chicken broth
  9. Get 1 cayenne pepper to taste

It starts with extra-easy frozen meatballs (what did we do before those?) and then it's hands off, because your slow cooker does all the work for you. A delicious and hearty Italian Wedding Soup made in the slow cooker that kids will love. Drizzle each bowl of soup with parmesan cheese before serving. My favourite soup of all time and the only way my kids will eat spinach!

Instructions to make Slow Cooker Italian Wedding Soup:
  1. In a 5- to 6-quart slow cooker, combine broth, carrots, dried oregano (if using),1/2 teaspoon salt, and 1/4 teaspoon pepper. Gently add meatballs.Cover and cook on low-heat setting for 6 hours or on high-heat setting for 3 hours, stirring in pasta and spinach during the last 20 minutes of cooking. Ladle into bowls. If desired, garnish with oregano sprigs. Soup will thicken upon standing.

But this Slow Cooker Italian Wedding Soup ups the ante with minimal prep time and hands-free cooking in the slow cooker - two attributes that make it hard to resist. I guarantee that if you like chicken noodle soup, you're going to love this recipe. This lovely soup combines extra lean ground beef made into meatballs with thinly sliced escarole or spinach, orzo macaroni, and finely chopped carrot. After reading everyone elses reviews this is what I did to make the best Italian wedding soup I've EVER tasted. I used to be intimidated to make Italian Wedding Soup.

So that’s going to wrap it up for this exceptional food slow cooker italian wedding soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!