Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, healthy breakfast potato 😋 onion paratha 😋💐. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Onion paratha Recipe With step by step photos. Onion paratha are delicious whole wheat flatbreads stuffed with onions and a few spices. Parathas can be had for breakfast or a quick brunch or lunch.
Healthy breakfast Potato 😋 onion Paratha 😋💐 is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Healthy breakfast Potato 😋 onion Paratha 😋💐 is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook healthy breakfast potato 😋 onion paratha 😋💐 using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Healthy breakfast Potato 😋 onion Paratha 😋💐:
- Make ready 2-3 boiled and mashed potatoes
- Get 2 tbsp oil
- Prepare 1 onion finely chopped
- Make ready to taste Salt
- Make ready 1 green chilli chopped
- Take As required Coriander leaves
- Take 1/2 tbsp chilli flakes
- Prepare 1/2 tbsp chaat masala
- Prepare 1/2 tbsp jeera
- Take 1/2 tbsp ajwain
- Prepare 1 tbsp suji
- Prepare 2 tbsp gram flour (besan)
- Prepare 2 tbsp maida
- Prepare 1 cup wheat flour
- Make ready As required Oil/ghee
- Make ready 1/2 tbsp turmeric powder
Onion Cabbage Paratha (A Healthy Breakfast ). Ask any Indian, the most common breakfast menu for them would be Paratha. Mashed potato and chopped spring onions are added into the dough. Yogurt is also added while making dough.
Instructions to make Healthy breakfast Potato 😋 onion Paratha 😋💐:
- In a bowl, mix all the aata and rest of the dry ingredients and knead a dough using oil and boiled water.
- In another bowl, mix onion and mashed potatoes along with masalas.
- Then make a circular shape out of dough and fill in the stuffing in center.
- Using a rolling pin makes a round roti shape paratha.
- In a pan, spread oil and roast it from both sides till golden.
- Now serve with chutney or curd.
Serving suggestion: Serve this spring onion paratha as a breakfast/light meal with pickle or yogurt or raita like cucumber raita, onion tomato raita, mint raita. Here are some general basics about stuffed parathas. And I decided to make this 'Pepper Onion Potato Paratha' for my first breakfast ceremony. I was so anxious to cook at a new place, but Abhishek encouraged me, and he stood beside me in the kitchen all the time. They are a healthy and delicious breakfast or brunch food that you can eat with pickles and curds.
So that’s going to wrap it up with this special food healthy breakfast potato 😋 onion paratha 😋💐 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
