Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, healthy prune scones. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spruce up your scones with prune and almond for a different take on an afternoon tea classic. Perfect for picnics or whenever you fancy a sweet treat. Get this easy to follow Vanilla and Prune Scones recipe with step by step pictures.
Healthy Prune Scones is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Healthy Prune Scones is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have healthy prune scones using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Prune Scones:
- Prepare 200 g Flour
- Prepare 2 teaspoons baking powder
- Prepare 1 pinch salt
- Get 1 tablespoon honey
- Take 100 g prune puree
- Prepare 70 ml Milk
- Get 1 Egg
- Take 1 tablespoon olive oil
Prunes are known to relieve constipation and may help protect against disease. Spruce up your scones with prune and almond for a different take on an afternoon tea classic. Prunes have numerous health benefits that are important for overall health. Prunes are rich in fiber content and are highly nutritious with high levels of other essential nutrients like vitamins and minerals.
Steps to make Healthy Prune Scones:
- Preheat the oven to 180°C/350°F. Put flour, salt and baking powder into a bowl and mix together well. Then add the honey and prune puree into the bowl to stir.
- Beat the egg in a separate bowl and pour, along with the milk, into the main mixture slowly, mix well. Then add olive oil and mix to make a dough.
- With your hands, form the dough into golf ball size, and place on a baking tray lined with baking paper. Press flat slightly with your hand. Bake for 15 min and remove to a cooling rack.
- How to make prune puree; Put 200 g prunes and 90 ml lukewarm water into a blender and mix well.
This makeover scone recipe makes baking super easy. Great for morning tea or afternoon snack. These healthy vegan scones are refined sugar free, margarine-free and gluten free too. Made with just four ingredients they are incredibly simple to make and utterly delicious. Healthy Vegan Banana Scones made with whole grain flour, coconut oil and lightly sweetend.
So that’s going to wrap this up for this special food healthy prune scones recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
