Mini taco pizza
Mini taco pizza

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mini taco pizza. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mini taco pizza is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Mini taco pizza is something that I’ve loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook mini taco pizza using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mini taco pizza:
  1. Make ready tube (8 oz each) refrigerated crescent rolls
  2. Take cream cheese, softened only use half
  3. Prepare sour cream
  4. Make ready Hamburger meat
  5. Make ready taco seasoning mix use half of it if not using one lbs hamburger meat
  6. Get medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.)
  7. Take Mexican cheese
  8. Take shredded lettuce

Mini taco pizza with lemon-flavoured cod liver oil. This quick and simple recipe is great for a casual weekend dinner as well as an afternoon snack. Use what you have at home for sauce and topping. MINI TACO PIZZAS: Made with tortillas cut into small rounds & topped with traditional pizza toppings.

Instructions to make Mini taco pizza:
  1. Preheat the oven to 375°
  2. Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps.
  3. Bake at 375 for 8-10 minutes or until light golden brown and cool Completely.
  4. Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator
  5. Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down)
  6. Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.)
  7. You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry. - - Next, sprinkle with the lettuce and tomatoes, then the cheese

Top with your preference; if you are vegan or vegetarian, add vegan cheese & vegetables to make. It's topped with meat, beans, cheese and more making it flavorful and easy to customize based on all the flavors you. Grilled mini pizza apps with chicken taco flave.super yum! This appetizer marries several of my favorite things: tacos, grill, minis, and of course, all things pizza. Pizza on the grill in particular.

So that’s going to wrap this up for this exceptional food mini taco pizza recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!