Steamed Carrot Cake
Steamed Carrot Cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, steamed carrot cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steamed Carrot Cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Steamed Carrot Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

I decided to make this Steamed Carrot Cake at my office so that I could share a little bit of happiness with my second family. There was not much cake, so everyone must be content with a slice of the cake. Anna Olson Inspired with Anna Olson.

To get started with this particular recipe, we have to first prepare a few components. You can cook steamed carrot cake using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Steamed Carrot Cake:
  1. Make ready 1 cup maida
  2. Make ready 1 pinch baking powder
  3. Take 1/2 cup boil milk
  4. Make ready 1/2 custard powder
  5. Prepare 1 carrot
  6. Get 4-5 spoons ghee / butter
  7. Get 1/2 teaspoon elaichi powder
  8. Take 1/2 powder sugar
  9. Prepare 4-5 spoon grated coconut

This cake is quick and easy to make, versatile and utterly delicious. It wasn't until recently that we realized just how much we love carrot cake. Instant Pot Steamed Carrot Cake-a one layer dense and moist steamed carrot cake that is served with decadent cream cheese frosting. Fried carrot cake is also known as "Chai Tau Kway" (菜头粿, Chinese pronounced as: Cài Tóu Guǒ).

Instructions to make Steamed Carrot Cake:
  1. Maide ko chhan Le kisi bowl me fir dusre bowl me sugar and ghee ya butter ko bit krefir chhana huaa maida baking powder dal kar mix karein fir custard powder dal kar mix karein and thoda thoda milk dalte huye ache se mix karein or better ready karein better jada gada ya ptla nahi hona chahiye fir better me kaddukas kiya huaa carrot add karein or aache se mix kar le ab baking dish me ghee lgakr greesh kar le or better ko 20 minutes ke liye rest krne de.
  2. Ab steamer ready karein or greesh wale baking dish me butter ko dale or steamed karein 25-30 minutes tak beech me check kar ke dekhe cake ready Ho gaya to gas band karein cake ko thanda hone de fir apne manpasnd shep me cut karein mene triangle shep me kata he fir cake ko kaddukas kiye carrot and coconut se garnish kar serve karein..

Not the usual sweet dessert, but a kind of Chinese steamed carrot rice cake. In a large mixing bowl, whisk the carrots , oil. Pressure Cooker Steamed Carrot Pudding Cake. As an Amazon affiliate, and affiliate with other businesses, I earn from qualifying purchases. Cake Carrot Recipes Dairy Recipes Dessert.

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