Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chilli paneer. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chilli paneer is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chilli paneer is something which I’ve loved my entire life. They’re nice and they look fantastic.
Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!
To get started with this recipe, we must first prepare a few ingredients. You can cook chilli paneer using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chilli paneer:
- Take 300 grams Paneer
- Get Green Chillies 2 tbsps + to deep fry
- Get 3 tablespoons Cornflour/ corn starch
- Get 3-4 cloves Garlic crushed
- Take Onion halved and thickly sliced 1 medium
- Prepare Green capsicums cut into thick strips 2 medium
- Make ready 6-8 Green chillies sliced
- Get 1 cup Vegetable stock
- Take to taste Salt
- Prepare 2 tablespoons Soy sauce
- Get 1/4 teaspoon MSG
Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.
Steps to make Chilli paneer:
- Cut the cottage cheese into medium sized diamonds. Heat sufficient oil in a wok, roll the cheese diamonds in one tablespoon of cornflour and deep fry on medium heat until the edges start to turn brown.
- Drain on absorbent paper. Mix the remaining cornflour in half a cup of water.
- Heat two tablespoons oil in a non-stick wok, add the garlic and stir-fry for half a minute.
- Add the salt, soy sauce and MSG and mix well. Add the cornflour mixture and cook on high heat stirring and tossing until the sauce thickens to coat the cheese and the vegetables. Serve hot immediately.
Find chilli paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Chilli Paneer is an Indian-Chinese Style main course dish of paneer (cottage) and veggies in a tingling, sweet, spicy, and salty sauce. This restaurant-style vegetarian sauce is super easy to make at home. Chilli paneer dry recipe - Indo-Chinese fusion recipe, step by step pictures and full video, How to So I thought I will share here too, how to make chilli paneer like restaurant at home.
So that is going to wrap this up for this special food chilli paneer recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
