Healthy Mango Muffin
Healthy Mango Muffin

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, healthy mango muffin. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

These useful spices can be used to cook so many different meals! Easy Mango Muffins: Snack or Healthy Dessert. Never mind the cake mix, these muffins are easy and much better tasting than run-of-the-mill cupcakes.

Healthy Mango Muffin is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Healthy Mango Muffin is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have healthy mango muffin using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Healthy Mango Muffin:
  1. Get 1 cup all-purpose flour
  2. Make ready 1 cup quick cooking oatmeal
  3. Prepare 1 tsp baking powder
  4. Take 1/4 tsp baking soda
  5. Make ready 1/4 tsp salt
  6. Take dash powdered coffee
  7. Take 1 tsp chia seeds
  8. Make ready 3 tsp golden flaxseed meal
  9. Prepare 1 eggs
  10. Make ready 1/2 cup evaporated milk
  11. Get 1/4 cup canola oil
  12. Take 1 tsp vanilla extract
  13. Get 1 cup diced mangoes

I was going to make blueberry muffins when I realized that the kids had eaten all my blueberries, so I used mango pulp instead. This fork tender muffin will be very moist. These gluten free mango coconut muffins are made with chia and oats and are low in fat and sugar. The perfect healthy muffin recipe for breakfast or snack.

Steps to make Healthy Mango Muffin:
  1. Preheat oven at 180C. In a bowl, lightly beat the egg, then add the brown sugar, canola oil, milk and the vanilla extract.
  2. In a separate bowl, combine the flour, the oats, flaxseed meal, chia seeds, baking powder, baking soda, salt and powdered coffee. Mix well.
  3. Add the wet ingredients into the dry ingredients and mix until softened. Fold in the diced mangoes. Scoop evenly into the greased muffin tray and bake for 15 minutes or until it passes the toothpick test.

The Best Mango Muffins Recipes on Yummly Banana Mango Muffin, Father's Day Special-eggless Mango Muffins-best Fluffy Muffins, Pumpkin Muffins. In fact, studies link mango and its nutrients to health benefits, such as improved immunity, digestive health and eyesight, as well as a lower risk of certain cancers. These mango & coconut muffins are totally vegan and have a bright, fresh flavor from mango, lime, coconut milk, and coconut oil. High in fibre, vitamins and minerals, eating mango has many benefits.

So that is going to wrap this up with this exceptional food healthy mango muffin recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!