LOW CARB | Walnut & Grape Chicken Salad
LOW CARB | Walnut & Grape Chicken Salad

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, low carb | walnut & grape chicken salad. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

LOW CARB

To get started with this particular recipe, we must prepare a few ingredients. You can cook low carb | walnut & grape chicken salad using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make LOW CARB | Walnut & Grape Chicken Salad:
  1. Take chicken breasts
  2. Get celery | finely chopped
  3. Prepare sweet onion | finely chopped
  4. Prepare purple seedless grapes | halved
  5. Prepare walnut pieces - or chopped pecans/sliced almonds
  6. Make ready sour cream
  7. Get mayonnaise
  8. Prepare cayenne pepper
  9. Take salt
  10. Get baby spring salad mix

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Instructions to make LOW CARB | Walnut & Grape Chicken Salad:
  1. Preheat oven to 400*. Rinse chicken and pat dry with a towel. Place on tinfoil. Rub with olive oil, salt, pepper and garlic. Pull foil ends up and close like a packet. Bake for 30-40 minutes. Remove, cool and shred chicken with forks.
  2. Gently combine all ingredients, except for salad greens.
  3. Chill chicken salad for at least 30 minutes or until ready to serve.
  4. Place on top of baby spring salad bed. |enjoy|

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