Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ground beef chili. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cook this beef chili low and slow. It's the long, lazy simmer that really sets this meaty chili apart. This ground beef chili is melt-in-your-mouth tender, thick, and rich — and wonderful over rice or What You'll Need To Make Ground Beef Chili.
Ground Beef Chili is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Ground Beef Chili is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook ground beef chili using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ground Beef Chili:
- Prepare 2-2.5 lbs ground beef
- Prepare 1-1.5 white onion, diced
- Get to taste Salt
- Get 1 head garlic, minced
- Prepare 2-3 tbsp chili powder
- Prepare 1 tbsp paprika
- Get 1 tbsp black powder
- Prepare 1 tsp ceyenne pepper
- Prepare 5 cans diced tomatoes
- Take 1 can hot chili beans in sauce
- Get 1 can dark red kidney beans, rinsed
- Prepare 1 can great northern white beans, rinsed
- Prepare 2 jalapeno, diced
- Make ready 1.5 bell pepper, diced
- Prepare 3 stalks celery, sliced 1/4in thick
- Take 1 tbsp sugar
- Make ready 1/2 lime, squeezed
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Instructions to make Ground Beef Chili:
- Add about a tbsp of olive oil in a large stock pot on medium high heat, then cook the beef and onions. Season with salt.
- Once the liquids have boiled off and the onion is transparent, add the garlic. Continue cooking for a couple minutes.
- Add spices, continue cooking for another minute.
- Add the diced tomatoes, reduce heat to medium, and simmer for 20 minutes.
- Add the beans, simmer for another 20 minutes.
- Prepare the vegetables as shown with cuts described in the ingredients list. Experiment with various types and amounts of peppers to suit your preference, such as pablano or habanero.
- Add vegetables, squeezed lime, and sugar. Continue simmering for 1 hour. If the consistency gets too thick, add some water or else cover and reduce heat to low. Adjust seasoning to taste. Then enjoy!
If your favorite chili recipe calls for ground beef, make sure to choose the best kind and don't just reach for whatever is closest in the meat aisle. Different types of ground beef have different. Easy Ground Beef Chili is a hearty, winning meal for a crowd. Make this classic recipe with beans, tomatoes, peppers, and blend of spices. This delicious mix of ground beef, chorizo, beans, and vegetables in a hearty tomato base won a chili cook-off!
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