Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, veg hakka noodles in mexican style. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Veg hakka noodles in Mexican style is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Veg hakka noodles in Mexican style is something that I’ve loved my whole life.
Wok Stir Fried Veg Hakka Noodles Recipe: Indo-Chinese Street Food at Hakkaland Restaurant, London. Street style Vegetable Hakka Noodles are easy to make at home! These make a quick weeknight dinner, pair them with your favorite Indo-Chinese dish for a meal!
To begin with this particular recipe, we must first prepare a few ingredients. You can cook veg hakka noodles in mexican style using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veg hakka noodles in Mexican style:
- Prepare hakk noodles
- Prepare guacamole
- Make ready small onion chopped
- Get tomato chopped
- Take full cabbage grated
- Make ready dark kidney beans boiled
- Get jalapeno chopped
- Get soy sauce
- Make ready salt
- Get red chilli powder
- Make ready hot salsa
- Take chaat masala
- Make ready black pepper
- Take ketchup
- Prepare garlic sliced
Boil the hakka noodles according to package directions. Be sure to rinse noodles under cold water after they are done cooking. Hakka Noodles - Use any Indian brand of Hakka Noodles. I have used Ching's Hakka Noodles.
Steps to make Veg hakka noodles in Mexican style:
- First add noodles in boiling water with addition of salt and oil around tbsp
- Now in another pan add 1 tbsp around oil then add garlic and onion.saute for 2 minutes and then add other all the ingredients and spices then saute well for softened the cabbage
- When cabbage looks softened and other side noodles got boil.rinse noodles in cold water to make them nonsticky.add boiled noodles to prepared mixture.
- Just mix well at high flame for 2 minutes then turn off the gas bcuz everything prepared already.enjoy.stay safe stay healthy and happy with me
Note that these noodles is made with all-purpose flour so if Authentic Chinese flavors: Though they can be skipped, but to get an authentic Chinese style taste and flavor, I recommend adding these three. Veg Hakka Noodles Recipe (with Step by Step Photos). Cut the vegetables as mentioned in ingredients section. Make sure to chop the vegetables as thin as possible as they will take less time to cook. This Indo chinese restaurant style veg hakka noodles are delicious and super quick to make for dinner.
So that’s going to wrap this up for this exceptional food veg hakka noodles in mexican style recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
