🌶️ Teddy's Tom Yum Fried Rice
🌶️ Teddy's Tom Yum Fried Rice

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, 🌶️ teddy's tom yum fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

🌶️ Teddy's Tom Yum Fried Rice is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. 🌶️ Teddy's Tom Yum Fried Rice is something that I’ve loved my entire life. They’re nice and they look wonderful.

Tom Yum or Tom Yam is a hot and sour Thai soup originally cooked with shrimps/prawns. But this episode will give you a different perspective about the dish. If you love Tom Yum Goong, you are going to loooovvvveeeee this dish!

To begin with this recipe, we have to prepare a few ingredients. You can cook 🌶️ teddy's tom yum fried rice using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make 🌶️ Teddy's Tom Yum Fried Rice:
  1. Make ready □ Tom Yum Paste (from Step 2 or bought from store)
  2. Prepare □ 200g grass-fed beef slices, marinated in 1 tbsp fish sauce + 1 tsp white pepper
  3. Get □ ¼ cup of asam water (from 1 tsp tamarind pulp + water)
  4. Make ready □ 1 stalk of lemongrass, bruised and cut into 6
  5. Take □ 5 small slices of galangal
  6. Take □ 1½ tbsp of minced garlic
  7. Prepare □ ½ cup of sliced shallots
  8. Take □ 2 bird's eye chilies
  9. Get □ 1½ cup of diced white button mushrooms
  10. Make ready □ 3 cups of chopped Kai lan or Chinese broccoli
  11. Make ready □ 4 Kaffir lime leaves
  12. Prepare □ 3-4 cups of overnight rice
  13. Prepare □ 1 tsp of Nam Prik Pao (from Step 1 or bought from store)
  14. Prepare □ 1 tbsp of fish sauce
  15. Prepare □ Salt
  16. Get □ Oil
  17. Make ready □ Garnish:
  18. Take Wedges of lime
  19. Prepare Finely-sliced lime leaves (optional)

Tom Yum Fried Rice. ♫ Let's talk about rice, baby… let's talk about grains and steam… ♫. Finally, you may have heard that fried rice is best when using rice that has been cooked the day before and then cooled. This is to prevent it from getting sticky when frying, as the precooked and cooled grains. Tom Yum Fried Rice - your favorite Thai Tom Yum Flavor in a fried rice dish.

Steps to make 🌶️ Teddy's Tom Yum Fried Rice:
    1. Bring wok to medium high heat. Add 2 tbsp of oil and fry Tom Yum paste until water evaporates.
    1. Add beef slices and fry for 2 mins, coating well with Tom Yum paste. Add a pinch of salt and asam water. Cook until medium rare to medium in doneness. Dish out cooked beef into a bowl.
  3. Without turning off the heat, drizzle a fresh tablespoon of oil into the wok and fry lemongrass and galangal. Add garlic, chilies and fry shallots till fragrant.
    1. Drop in the white button mushrooms and fry to a slight char (2-3 mins).
    1. Add a teaspoon of Nam Prik Pao and toss Kai lan and lime leaves with everything. Stir-fry for a min before adding rice
    1. Increase heat slightly and fry rice until crisp. Season with fish sauce and coat well with other flavors.
    1. Season further with sauce from fried beef, adding slowly by the spoonfuls, careful not to make rice soggy.
    1. Now return the beef slices into wok and all of sauce if desired. Squeeze a whole lime and sprinkle salt to taste.
  9. Dish out into plates before beef overcooks and garnish with a wedge of lime and optionally with shredded lime leaves.

The most amazing fried rice with exotic flavors that you can't stop eating. Other than regular Chinese fried rice, salted fish fried rice, pineapple fried rice, kimchi fried rice, crab fried rice, Indonesian fried rice, another. Teddy Roll Cafe & Restaurant: Tom Yum , Fried rice , Lemonade. Description: We are Teddy theme Restaurant catering mostly local students, welcoming everyone :) Friendly service makes you feel comfortable in air-conditioned space where we have one room with comfortable vintage chairs. This easy Tom Yum Fried Rice can be made using ingredients from your pantry and freezer.

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