Low-Carb Tamales
Low-Carb Tamales

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, low-carb tamales. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Superb Low Carb Tamales are a traditional treat with a low carb twist. Celebrate with the taste of Old Mexico minus the carbs. These low carb beef tamales use almond flour in place of corn masa harina which lowers the carb count to The cornmeal mixture used in tamales is called masa harina.

Low-Carb Tamales is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Low-Carb Tamales is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have low-carb tamales using 24 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Low-Carb Tamales:
  1. Make ready Tamale dough
  2. Get almond flour
  3. Take coconut flour
  4. Take chicken broth
  5. Get ground paprika
  6. Prepare kosher salt
  7. Make ready granulated garlic powder
  8. Prepare granulated onion powder
  9. Get lard
  10. Make ready water
  11. Prepare Filling
  12. Take chicken breast
  13. Prepare ground paprika
  14. Make ready large onion chopped
  15. Prepare seasoned salt
  16. Get granulated garlic powder
  17. Prepare ground black pepper
  18. Take ground cumin
  19. Get peanut oil
  20. Take water
  21. Get tomato paste
  22. Take Wrapping
  23. Get Banana leaves
  24. Take butchers twine

The recipe is a low carb replacement for the Masa Harina in traditional tamales and. This low carb Mexican recipe is a total hit with my family and it's perfect for serving up on Mexican night! Lately, though, I've been craving tamales. I knew that my low carb cornbread (made with.

Steps to make Low-Carb Tamales:
  1. Boil the cup of water with the chicken in it. When done pull it apart. You can also use beef
  2. Heat the oil add the onions and spices. Sauté till onions are soft. Add the chicken.
  3. Mix the flours and the other dough ingredients.
  4. Add 2 tablespoons of dough to a piece of leaf.
  5. Add some of the filling to the center of the dough on the leaf. Fold the leaf into a package. Make sure the dough covers the filling.
  6. Fold again and tie the twine. Add to the steamer. Steam for 30 minutes.
  7. Let rest 5 minutes then serve. Remove from leaf I hope you enjoy!! I served with salsa verde.
  8. My leaves were tattered a bit it was hard to work with. Caused some of my Tamales to crack a bit one actually crumbled.

Lowcarb-ology » Main Dish » Easy Tamale Pie: Low Carb Mexican Recipe. When you're hungry for Mexican food but you are following a low carb lifestyle you need this easy tamale pie! Home » Low Carb Mexican » Tamale Harissa Pie & Low Carb Version. Tamales & Harissa Pie Recipe: I've been playing around with our no-sugar product line of low carb sauces (Romesco. Where to Find Ingredients for Tamales.

So that is going to wrap it up for this special food low-carb tamales recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!