Salisbury Steak
Salisbury Steak

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, salisbury steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal. Salisbury steak is named after the physician who invented it; a tasty hamburger "steak" that is low in carbohydrates. Salisbury steak is usually served with mashed potatoes and whole kernel corn.

Salisbury Steak is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Salisbury Steak is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have salisbury steak using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:
  1. Get 2 lb potatoes, mashed
  2. Get 1 lb broccoli, steamed
  3. Get Patties
  4. Prepare 2 lb lean ground beef
  5. Make ready 1/4 cup milk
  6. Get 1/2 cup breadcrumbs
  7. Get 1 packages dry onion soup mix
  8. Get Gravy
  9. Prepare 1 can low sodium cream of mushroom soup
  10. Prepare 1 can golden mushroom soup
  11. Make ready 1 packages low sodium brown gravy mix
  12. Prepare 3/4 cup beef broth
  13. Get 8 oz sliced white mushrooms, washed

I always make enough extra sauce to serve over potatoes. Tastes like it took all day to cook. Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes. I hated it as a kid, but now I can't get enough of it.

Instructions to make Salisbury Steak:
  1. Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
  2. Mix together both cans of soup, brown gravy mix and broth.
  3. Place patties in 4qt crock pot in a pyramid pattern.
  4. Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.

Instant Pot Salisbury Steak is a perfect weeknight pressure cooker recipe that your whole family will love. Now you can make this American classic recipe in your Instant pot or electric pressure cooker! A Salisbury steak isn't really a kind of steak; it's more like a hamburger patty that got dressed up for a special occasion. Today, it's mostly associated with TV dinners, but it doesn't have to be something. Salisbury Steak - well-seasoned juicy ground beef patties bathed in a crazy delicious and easy mushroom onion gravy.

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