Black eyed peas with chapati
Black eyed peas with chapati

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, black eyed peas with chapati. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Hey guys Try this recipe with roti,pulka,poori ,rice and comment me your experience. Please Like to my videos and don't forget to subscribe to my channel😊. A bowlful of black eyed peas masala along with fresh, warm chapati is extremely good breakfast as per me.

Black eyed peas with chapati is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Black eyed peas with chapati is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook black eyed peas with chapati using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Black eyed peas with chapati:
  1. Prepare black eyed peas pre boiled
  2. Prepare Grated carrots
  3. Make ready cloves garlic
  4. Make ready Cumin seeds
  5. Prepare zucchini
  6. Prepare tomatoes
  7. Get Ginger root
  8. Prepare minced meat
  9. Get capsicum
  10. Get spring onions

I used drained canned black eyed peas, more ham than was called for. (I had a bunch of leftover ham from the holidays) Added a few red pepper flakes and a healthy. This black eyes peas recipe uses bacon instead of smoked turkey legs. I also decided to do an overnight soak of the beans. These black-eyed peas are so easy to make!

Steps to make Black eyed peas with chapati:
  1. Prepare the ingredients
  2. Chop the onions
  3. Fry the onions then add the meat
  4. Once the are fried add the carrots
  5. Fry them until cooked
  6. Add the peas that were pre boiled and cooked
  7. Purée the other ingredients tomatoes ginger zucchini garlic cumin capsicum
  8. Add them into the peas and meat and cook for 15 minutes in low heat till ready
  9. Serve with chapati

The chicken broth adds excellent flavor so don't substitute it with water! If you have smoke salt on hand, use a low-sodium. Black Eyed Peas - Anxiety with Papa Roach. The Black Eyed Peas — Where Is The Love? El Alfa El Jefe x Tyga - Trap Pea.

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