Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, low calorie & low carb no pasta-pasta!. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Some foods are low in calories while also low in nutrients. When limiting your calorie intake, it's important to choose nutrient-dense foods, which contain ample nutrients for the number of calories. A low-calorie diet can be safe and effective, but is challenging.
low calorie & low carb no pasta-pasta! is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. low calorie & low carb no pasta-pasta! is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have low calorie & low carb no pasta-pasta! using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make low calorie & low carb no pasta-pasta!:
- Get 12 ounce bag of dry brocoli slaw
- Get tomatoe soup OR 1 can crushed tomatoes
- Prepare garlic minced - more or less according to taste
- Take onion powder to taste
- Take salt and pepper to taste
- Make ready Red pepper to taste
- Make ready whatever spices sound good to you!
- Make ready parmasean grated - divided
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Steps to make low calorie & low carb no pasta-pasta!:
- Bring a skillet sprayed with cooking spray to medium high heat
- add slaw and 1/4 Cup of water. stir occasionally until slaw is slightly softened. about 7 minutes
- add soup/tomatoes, garlic, spices and 2T of parm. stir and cook until hot. about 4 minutes
- use remaining parm to garnish when serving
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So that is going to wrap this up for this special food low calorie & low carb no pasta-pasta! recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
