Beef & Broccoli Stuffing Casserole
Beef & Broccoli Stuffing Casserole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef & broccoli stuffing casserole. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef & Broccoli Stuffing Casserole is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Beef & Broccoli Stuffing Casserole is something which I have loved my whole life.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients. Фильм Ромы Жигана «Beef» худший фильм о хип-хопе?!

To begin with this recipe, we must first prepare a few components. You can have beef & broccoli stuffing casserole using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef & Broccoli Stuffing Casserole:
  1. Make ready 1 LB Seasoned Ground Beef
  2. Make ready 2 packages Frozen Broccoli
  3. Get 2 Eggs, Beaten
  4. Get 1 Onion, Chopped
  5. Make ready 1/2 Cup Mayonnaise
  6. Get 1 Can Cream of Soup
  7. Take 1 Box Stove Top Stuffing Mix
  8. Make ready 1/2 Cup Butter, Melted
  9. Take 1 Cup Shredded Cheddar Cheese

The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright. The beef between Chip Kelly and LeSean McCoy. Chris Webber's beef with Don Nelson was a power struggle that ruined the Warriors.

Steps to make Beef & Broccoli Stuffing Casserole:
  1. First off, choose whichever cream of soup and stuffing flavor you like best!
  2. Cook broccoli, brown meat with chopped onion, and grease a 9x13 glass casserole dish. I like Crisco.
  3. Mix soup, mayo, and beaten eggs in a bowl.
  4. Melt butter for easy pouring.
  5. Place broccoli in bottom of dish. Cover with beef. Cover with soup mix. Cover with stuffing. Drizzle butter over stuffing. Top with cheese.
  6. Cover with aluminum foil and bake at 350 for 30 minutes. Remove foil and bake 10 more minutes to melt cheese. Cool and serve.

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