Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, peanut butter & white chocolate cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peanut butter is a food paste or spread made from ground, dry-roasted peanuts. It often contains additional ingredients that modify the taste or texture, such as salt, sweeteners, or emulsifiers. Peanut butter is popular in many countries.
Peanut Butter & White Chocolate cookies is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Peanut Butter & White Chocolate cookies is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook peanut butter & white chocolate cookies using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter & White Chocolate cookies:
- Get 1 1/4 cup Flour
- Prepare 1/2 cup Regular Sugar
- Make ready 1/2 cup Brown Sugar
- Make ready 1/2 tsp Baking Powder
- Prepare 1/2 tsp Baking Soda
- Take 1/4 tsp Salt
- Prepare 1 Egg
- Get 1/2 tsp Vanilla Extract
- Make ready 1/2 stick Butter (soften)
- Make ready 1 cup Peanut Butter
- Prepare 1 cup White/Chocolate chips
Peanut butter is high in protein and essential minerals, though it also contains saturated fats and is high in calories. In moderation, peanut butter can provide many health benefits and help people lose. Peanut butter is one of the most popular foods in the United States, with an average Despite its nutritional benefits, peanut butter is high in fat and calories. Peanut butter ought to be a healthy food, packed with protein, fiber, monounsaturated fats, and But most commercial peanut butter brands are spiked with hydrogenated oils and unnecessary fillers and.
Steps to make Peanut Butter & White Chocolate cookies:
- Preheat Oven to 325°F
- Sift Ingredients 1-6 together really good!
- Once sifted, Mix all other ingredients except for chips !
- Combine ALL ingredients and fold the chips in!
- Line pan with parchment paper or spray with Non-stick to avoid sticking.
- Make small dough balls and line them up in pan and press down on them a little bit. (make sure they are atleast 1' apart)
- Bake for 15 minutes! or until they get golden brown on top!
- Let them cool completely! Then enjoy!
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