Bhetki fish masala
Bhetki fish masala

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bhetki fish masala. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bhetki Begum Bahar is one rich and spicy fish curry that comes from Bengali Cuisine..bhetki, a much valued fish in Kolkata, where I'd eaten it in both Bengali and Anglo-Indian food. Greenberg's tactic is to approach the subject through studying four types of fish, each representing a. Fish tikka masala is a Indian dish made with fish, spices & onion tomato masala.

Bhetki fish masala is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Bhetki fish masala is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook bhetki fish masala using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bhetki fish masala:
  1. Prepare 400 gram bhetki fish
  2. Prepare 1 big lemon
  3. Take 2 onion
  4. Take 1 teaspoon ginger paste
  5. Prepare 1 teaspoon white mustard seeds paste
  6. Make ready 2 teaspoon turmeric powder
  7. Take 1 teaspoon red cilli powder
  8. Prepare 5-6 grèen chilli
  9. Make ready 1 tablespoon chopped coriander leaves
  10. Take 1/2 teaspoon cumin seeds
  11. Get As needed mustard oil
  12. Prepare To taste salt

Fish Amritsari is a popular Punjabi fried fish recipe made with lots of spices and fried a golden brown. Remove with a slotted spoon and place on paper towel. Sprinkle some chaat masala on top. The bhetki fish pieces are marinated in spiced mustard paste, wrapped in banana leaf individually, then slow cooked till tender to make Macher Paturi Recipe.

Instructions to make Bhetki fish masala:
  1. Fish marinate with lemon juice and salt for 30 min. Clean with water and again marinate with turmeric powder and sone salt.
  2. Onion boil in a water and make a paste of it. Make a paste of mustard seeds and 2-3 green chilli.
  3. Add mustard oil in a pan. Swich on the oven and fry the fish and keep aside.
  4. In a same pan add cumin seeds and allow it to splutter. Add onion paste and saute for a while. Add ginger garlic paste and stir till the raw aroma disappear. Add turmeric chill powder salt and mustard chilli paste and saute for few min.
  5. Add 2 cup of hot water, fish and allow it to boil. When the gravy part is thicker then switch off the oven and garnish with slitted green chilli and coriander leaves.

Bhetki is a popular fish in kolkata. It is known as barramundi or seabass in English. The fish has a sweet flavor Now add the blended masala, mix and place the fish pcs in the kadhai/pot one by one. Add marinated fish pieces and cook till fish is done. Garnish the dish with coriander leaves.

So that is going to wrap this up with this special food bhetki fish masala recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!