Ugly Smoked Sausage Casserole
Ugly Smoked Sausage Casserole

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ugly smoked sausage casserole. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Ugly Smoked Sausage Casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Ugly Smoked Sausage Casserole is something that I have loved my whole life. They’re fine and they look wonderful.

Poor Man's Smoked Sausage and Pepper Casserole Recipe. This post may contain affiliate links, meaning that I may earn a small commission if you This casserole is simple and easy and let me tell you… finger lickin' good. You'll have to make enough for leftovers.

To begin with this recipe, we must first prepare a few components. You can have ugly smoked sausage casserole using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ugly Smoked Sausage Casserole:
  1. Prepare beef smoked sausage "rope"
  2. Make ready can stewed tomatoes
  3. Prepare large yellow onion
  4. Make ready small zucchini
  5. Make ready small to medium yellow squash
  6. Make ready mushrooms (white button or cremini)
  7. Make ready butter
  8. Get yellow corn meal
  9. Take all purpose flour
  10. Prepare water
  11. Make ready salt (start with 1, adjust to taste)
  12. Take black pepper

My kids gobbled this one up. Put smoked sausage in frying pan. Add chopped onion and saute until onion is tender. Add green beans, mushrooms, and potatoes.

Steps to make Ugly Smoked Sausage Casserole:
  1. Prep: Cut sausage, zucchini, and yellow squash in half lengthwise, then slice to 1/2"thick slices. Clean and quarter mushrooms. Chop onion to 1/2" pieces. Preheat oven to 350°F.
  2. Melt butter in a large, deep sided sautée pan over medium heat. Add all ingredients prepped in step 1. Sprinkle with salt and pepper. Cook until veggies begin to just soften, stirring often. About 10 minutes.
  3. Add tomatoes with juices. Use spoon to break up some of the tomato slices into smaller pieces. Stir in water. Simmer 5 more minutes.
  4. Turn off heat. Combine corn meal and flour in a medium bowl. Add to veggie mixture. Stir to combine. It will look gloppy and pastey. This is good. Lol
  5. Press mixture into a greased 9x13" casserole. Bake uncovered 20 minutes. Remove from oven. Let sit 5-10 minutes before serving. Enjoy.

Make the night before for a filling and flavorful breakfast the next morning, this spicy tortilla casserole showcases chopped green chilies, smoked Andouille sausage and pepper jack cheese. Cook a one-pot sausage casserole or cassoulet for a warming midweek meal - and add beans, lentils and vegetables to your stew for extra goodness. A comforting and hearty one-pot sausage stew with chorizo, smoked paprika and plenty of vegetables. You can put this Smoked Breakfast Casserole all together the night before and place it in the fridge. It needs to go at least one hour… but overnight is best.

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