Masala fish curry
Masala fish curry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, masala fish curry. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Masala fish curry is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Masala fish curry is something that I’ve loved my entire life.

This is one fish curry which i made recently and it turned out to be super delicious. Curry-Garam Masala Baked Chicken Tenderloins The Fork Ran Away With The Spoon. Masala fish curry can be prepared with a variety of different fish and seafood, such as mackerel, king mackerel, whitebait, lobster, mussels, oysters, clams, or dry shrimp.

To begin with this recipe, we have to prepare a few components. You can have masala fish curry using 22 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Masala fish curry:
  1. Make ready 1 kg Rohu fish
  2. Take 1/2 teaspoon meethi
  3. Prepare 1 tablespoon haldi /turmeric powder (marination)
  4. Take 1 tablespoon salt (marination)
  5. Take 1/2 cup sarson /mustard seeds
  6. Prepare 2 Tejpatta/bay leaves
  7. Make ready 2 dry red chillies
  8. Prepare 4-5 curry leaves
  9. Get 6-7 garlic cloves
  10. Make ready 4-5 onions
  11. Make ready 2 tomatoes
  12. Prepare 1 inch ginger
  13. Prepare 2 green chillies
  14. Prepare 1 tablespoon coriander leaves
  15. Prepare 2 cups mustard oil for frying
  16. Take 2 glasses water
  17. Make ready for curry
  18. Make ready 1 tablespoon salt
  19. Take 1 tablespoon Turmeric powder
  20. Get 1/2 teaspoon Jeera powder
  21. Get 1 teaspoon garam masala
  22. Get 1 teaspoon red chilli powder

In a mixing bowl combine the yoghurt, garam masala, mustard seeds, coriander, cumin, chilli, cardamom pods and salt. Fish Curry is a delicious curry that combines the rich flavours and taste of exotic spices of the Indian coastline. I used Ayala/Mackerel for making this curry. For this curry, I am using Eastern Fish Masala.

Instructions to make Masala fish curry:
  1. First of all wash this pieces of Rohu fish in running water nicely, then marinate it with the help of haldi powder and salt and keep a side for one hour.
  2. After that take small plates and keep out all onions, tomato, garlic, green chillies, curry leaves, Tejpatta, meethi, red chilli powder, sarson /mustard seeds and all dry masalas.
  3. Then chopped this onion, tomato, green chilli, ginger, garlic cloves, grind it to make paste with mustard seeds.
  4. Then take a fry pan put oil here, put on the gas stove at lower medium flame, fry all pieces of fish one by one.
  5. Then take another fry pan put 4 tablespoons Oil, when heated on the gas stove at lower medium flame put meethi seeds, then Tejpatta, curry leaves and red chilli.
  6. After that when it becomes semi cooked put onion paste first after then, garlic ginger green chillies, mustard seeds paste cook well for 5 minutes.
  7. Then put tomato paste mix well and cook for 5 minutes again.
  8. After that add all dry spices except salt and cooked it upto fifteen minutes, though all the water of onion, tomato paste gets absorbed and the colour of the masala is changed to become brownish.
  9. After that put two glasses of water, put salt and mix well.
  10. When this curry gets boiled then put all fish fries one by one and put gas stove at lower medium level and cook it for another fifteen minutes.
  11. Then switch off the gas flame and garnish with coriander leaves and serve it with steam rice, papad salad and fish fries too.

Fish fry masala or masala fish fry made by shallow frying fish pieces that are coated well with a good thick Fish fry masala or masala fish is a mouth watering and very tempting fried fish recipe made. Fish Masala is a dry gravy dish which is very easy to prepare and tastes great. Learn how to make/prepare Fish Masala by following this easy recipes from Hungryforver. Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder. An extremely delicious weeknight meal just in time for the Lenten.

So that’s going to wrap this up with this special food masala fish curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!