Zucchini Parmesan Casserole
Zucchini Parmesan Casserole

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, zucchini parmesan casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This Parmesan Zucchini Casserole makes the perfect side dish for any meal. You can easily add other elements to make it more appealing to your whole family. This easy Eggplant Parmesan Zucchini Casserole is full of fresh vegetables, vegan, gluten free and the perfect comfort food.

Zucchini Parmesan Casserole is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Zucchini Parmesan Casserole is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook zucchini parmesan casserole using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Parmesan Casserole:
  1. Get butter, melted
  2. Make ready corn chex, crushed (or chex of your choice)
  3. Prepare grated parmesan cheese
  4. Prepare Cream of chicken soup
  5. Take onion powder
  6. Take chopped parsley
  7. Make ready salt
  8. Make ready white pepper
  9. Get zucchini, unpeeled, thinly sliced
  10. Make ready paprika

Roasting, rather than frying the zucchini, allows you to cut down on. This zucchini Parmesan makes an excellent meat-free meal that the whole family will enjoy. Garden-fresh zucchini and tomatoes bake to perfection with a sour cream and Parmesan cheese topping. Reviews for: Photos of Zucchini Parmesan.

Steps to make Zucchini Parmesan Casserole:
  1. Combine butter, chex, & parmesan cheese. Set aside.
  2. Combine soup, onion powder, parsley, salt, & white pepper. Stir in zucchini & 2/3 cup chex mixture. Mix well. Pour into shallow baking dish. Top with remaining crumbs. Sprinkle with paprika.
  3. Bake in 350°F oven for 30 minutes or until zucchini is tender & chex are golden brown.

Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden These are delicious dipped in marinara sauce! This recipe for Parmesan fried zucchini is a delicious. The zucchini is breaded and shallow-fried, then layered into a baking dish with mozzarella This summery riff on classic eggplant Parmesan celebrates the custardy goodness of tender zucchini. Parmesan cheese, tomato sauce, zucchinis, eggs, ricotta cheese. Add milk and flour together and pour onto Zucchini mixture.

So that’s going to wrap it up with this special food zucchini parmesan casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!