Easy Zucchini Lasagna
Easy Zucchini Lasagna

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy zucchini lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

All the feels and flavors of lasagna but made with vegetable noodles instead of pasta. I never in a million years thought I would like a Lasagna that wasn't made with noodles. In today's video I show you how to make this recipe that I love, the Zucchini & Beef LASAGNA.

Easy Zucchini Lasagna is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Easy Zucchini Lasagna is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy zucchini lasagna using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Zucchini Lasagna:
  1. Take extra lean ground beef
  2. Get small onion, chopped
  3. Make ready garlic cloves, minced
  4. Get tomato paste
  5. Get jar of fire roasted tomato sauce (or any kind)
  6. Take LARGE zucchini (or 2-3 small) medium-high sliced
  7. Prepare ricotta cheese
  8. Prepare mozzarella cheese,shredded
  9. Get Italian seasoning
  10. Take salt and pepper

I've made this dish a gazillion times and even. amazing zucchini lasagna recipe! one of my favorites definitely. i found it on www.mylasagnarecipe.com a while back and been using this recipe ever since. Zucchini lasagna is a fresh take on a classic comfort food dish. It's loaded with veggies, but still has the rich flavors When it comes to making weeknight meals a little easier, casseroles can't be beat. Zucchini Lasagna is a delicious way to enjoy the lasagna flavor you love, without the noodles.

Steps to make Easy Zucchini Lasagna:
  1. Lightly spray a casserole dish, preheat oven to 400°F and set dish aside. Slice your zucchini and salt it so that it draws out the extra water. (Pat dry when you're ready to layer)
  2. In a pan, brown/cook the beef then add the onions and garlic and tomato paste. Cook 2-3 min.
  3. Add tomato sauce, Italian seasoning and salt and pepper to taste.
  4. In the casserole dish, lay a bit of the sauce on the bottom, then the zucchini, sauce again, dollops of ricotta, zucchini,sauce,ricotta. (repeat until you've used add your prepared ingredients)
  5. Top with shredded mozzarella and place in oven for 25-35 min until bubbly and yummy! Enjoy! ! 😉

It's called dinner and it's coming to you with minimal prep work. This easy zucchini lasagna recipe is a family favorite! Zucchini slices rolled around a delicious ricotta filling, baked in Zucchini Lasagna Roll Ups. More Ways to Search: Recipe Index · Ingredients Index. When it comes to comfort food, there are few meals as satisfying as warm, cheesy lasagna.

So that is going to wrap this up for this special food easy zucchini lasagna recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!