Ham And Cheese Casserole
Ham And Cheese Casserole

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ham and cheese casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Put four favorite breakfast ingredients - ham, eggs, cheese and bread - into one dish and you have the perfect morning wake-up call for a house full of guests. Depending on what part of the country you're from, you might think of this as savory bread pudding, breakfast strata, or breakfast casserole. This easy ham and cheese casserole is quick to prepare on any day of the week and is a great way to use leftover ham.

Ham And Cheese Casserole is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Ham And Cheese Casserole is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook ham and cheese casserole using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ham And Cheese Casserole:
  1. Take 3 cup Ham, cubed
  2. Get 1 packages Frozen chopped broccoli
  3. Take 1 box Pasta, I prefer elbows, shells, or bow tie
  4. Make ready 1/4 cup Butter
  5. Get 3 tbsp Basil pesto (I use Classico brand)
  6. Get 1 can Campbell's cheddar cheese soup
  7. Make ready 1/2 cup Milk
  8. Get 1 cup Shredded Italian mix cheese ( use your favorite but this melts great)
  9. Take 1 Salt and pepper to taste

Cheese - A blend of Monterrey jack cheese and cheddar cheese makes this breakfast casserole perfect. You can save on some calories by Add in the ham and cheese and combine everything. This breakfast casserole is our FAVORITE way to feed a crowd. It's got all your favorite breakfast components: a little egg, a little cured meat, bread, and cheese.

Steps to make Ham And Cheese Casserole:
  1. In large pot boil water and cook pasta
  2. Meanwhile in large skillet over medium heat melt butter
  3. Add pesto, soup, and milk, mixing well until combined and smooth
  4. Add shredded cheese and mix until melted
  5. When the cheese is melted add the ham and cooked broccoli
  6. Drain and add pasta mix well
  7. Sprinkle with Parmesan cheese and serve🍴

Just be sure to crisp it up in a pan before adding to your casserole. A quick, easy and delicious way to use up leftover baked ham. ingredients Mix them in a bowl with the ham, soup, milk and green beans. Season to taste with salt and black pepper, remembering that ham and cheese are both salty. Ham and Cheese Croissant Breakfast Casserole will be your new go-to breakfast bake perfect for holidays, brunch, or even dinner. Ham and cheddar cheese make it hearty enough to serve as a one-pot meal, or use a bit less ham and make it a side dish.

So that’s going to wrap it up with this exceptional food ham and cheese casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!