Keto Friendly Zucchini Casserole
Keto Friendly Zucchini Casserole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, keto friendly zucchini casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Keto zucchini casserole, made with marinara sauce and mozzarella, gives you a delicious pizza-like experience. This tasty, cheesy casserole gives you a delicious pizza-like experience while remaining keto and gluten-free. It's one of my favorite ways to enjoy zucchini while it's in season.

Keto Friendly Zucchini Casserole is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Keto Friendly Zucchini Casserole is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have keto friendly zucchini casserole using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Keto Friendly Zucchini Casserole:
  1. Make ready zucchini’s, thinly sliced
  2. Get small onion, thinly sliced
  3. Take any type of grated cheese(I used mozzarella and some cheddar and some Parmesan)
  4. Take sour cream
  5. Take cream(I used heavy whipping cream)
  6. Prepare garlic powder
  7. Take Salt and pepper

This zucchini keto casserole is made with cheese, zucchini (instead of carb-packed noodles), eggs, and bacon to make a high-fat low-carb casserole. It's also a great kid and toddler dinner recipe. This keto tuna casserole has zucchini noodles for a delicious paleo, low-carb, high protein meal. Make this easy spiralizer recipe for dinner!

Steps to make Keto Friendly Zucchini Casserole:
  1. Slice zucchini a and onion, set the oven to 350f, grease the 9 inch baking pan w butter
  2. Place overlapping zucchini slices in baking dish, layer with onion slices and grated cheese,
  3. In a small bowl combine sour cream and cream with garlic powder, salt and pepper, if sour cream is thick add more cream. Spread sour cream mixture over the zucchini. Bake at 350F about 35 minutes or so.

Just letting you know this keto tuna casserole has recently been updated with a video and new photos! It's a healthy pantry staple recipe we've really. Do you ever find yourself swimming with zucchini at the end of the summer? She enjoys experimenting in the kitchen to create low sugar foods that taste like. This Garlic Parmesan Zucchini Casserole is an easy side dish recipe that pairs beautifully with just about any family meal!

So that is going to wrap it up with this exceptional food keto friendly zucchini casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!