Veggie Black Bean Soup
Veggie Black Bean Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, veggie black bean soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This black bean soup recipe is so versatile, too. Add rice or quinoa for a hearty stick-to-your-ribs meal, purée the whole thing and use it a dip for tortilla chips, as a topping for a baked potato You can also find me on social media. Be sure to tag @veggie_inspired and #veggieinspired so I'm sure to see it.

Veggie Black Bean Soup is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Veggie Black Bean Soup is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook veggie black bean soup using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Black Bean Soup:
  1. Prepare dry black beans
  2. Prepare vegetable stock (or enough to cover the beans by half an inch)
  3. Prepare onions
  4. Take plum tomatoes
  5. Prepare long hot pepper
  6. Get ground cumin
  7. Make ready ground coriander
  8. Get bay leaves
  9. Prepare worcestershire sauce
  10. Get fresh lime juice
  11. Get olive oil
  12. Get salt & pepper

Veggie or Vegan Black Bean Soup The Black Bean like all Common Beans is all American in Origins. Introduced to Europe after Columbus discovered the new. Season to taste with salt and pepper. A hearty vegetarian soup with black beans, sweet potato, and veggies.

Instructions to make Veggie Black Bean Soup:
  1. Soak beans in a pot of water overnight
  2. Heat olive oil in large soup pot & cook chopped onion & pepper until soft.
  3. Add beans, veggie stock, chopped tomatoes & all other ingredients. Cover & bring to a boil. Stir & reduce heat & let simmer for an hour.
  4. With a metal laddle smash some of the beans on the bottom of the pot & stir to thicken the soup.
  5. Serve in bowl & garnish with chopped scallions, teaspoon of sour cream & chopped tortilla chips.

After all the holiday indulging, this soup is a delicious and hearty detox dinner. My mom made this for us for Christmas dinner and my little girls loved it. The soft bite-sized veggies and beans are perfect for little. This black bean soup recipe is so easy, I'm tempted to to say it cooks itself.but that'd be crazy. So instead, I'll just say that it's about the easiest, tastiest thing to come out of the You can go ahead and file this smoky, veggie-packed black bean soup recipe under the "easiest dinner in the world" tab.

So that’s going to wrap it up for this special food veggie black bean soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!