Fish with potato dry masala
Fish with potato dry masala

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fish with potato dry masala. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fish with potato dry masala is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Fish with potato dry masala is something which I have loved my entire life. They are nice and they look wonderful.

Learn to cook Fish Fry with Spicy Potato Wedges Recipe by chef Shireen Anwar at Masala TV show Masala Mornings. Put the left over marination and cook well till dry. After that in the same pan fry.

To get started with this recipe, we have to first prepare a few components. You can cook fish with potato dry masala using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fish with potato dry masala:
  1. Take 250g Boneless fish pcs
  2. Take 5 Diced cut potatoes
  3. Take 2tsp Oil
  4. Take as taste Salt
  5. Get half tsp Red chilli
  6. Make ready half tsp haldi
  7. Take halft sp Garam masala
  8. Take 1tsp Garlic chop
  9. Prepare half tsp ginger chopped
  10. Get 2 Tomato chopped
  11. Make ready 2 Onion chopped
  12. Prepare 3tsp Oil
  13. Make ready half cup Besan

For the fish, wash the fish and blot dry with kitchen paper. In a mixing bowl combine the yoghurt, garam masala, mustard seeds, coriander, cumin, chilli, cardamom pods and salt. Add the fish and coat well with the yoghurt mixture. Tandoori fish masala, a healthy fish recipe using the tandoori marinade to flavor.

Steps to make Fish with potato dry masala:
  1. Fish ke chote 2 pcs cut ke salt laga ke wash kar panmain oil dal ke fish saute ke le.
  2. Wok main oil heat ke garlic saute karein onion,ginger, tomato dal kar tomato ko cook kar all masala dal kar aloo and beans dale cook kar le fish pcs mix kar serve karein. green coriander spread ke le.

You'll love how this baked masala fish with the crispy skin and tender Place them over the fish like the image shown below, this way you'll still get a crispy skin while avoiding the fish from getting too dry. The masala coats the fish perfectly in this recipe. A very easy recipe perfect for beginners. #Fish cooks faster than you think. So eyes on the hot pan. If you cook fish for too long, it might become really dry.

So that’s going to wrap this up for this exceptional food fish with potato dry masala recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!