Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, spicy black bean chilli mee suah. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Thank you so much for watching. Please give this video a thumbs up if you enjoyed it and subscribe for more! This spicy black bean soup recipe is easy, creamy and huge on flavor with loads black beans and just the right amount of spice.
Spicy black bean chilli mee suah is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Spicy black bean chilli mee suah is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have spicy black bean chilli mee suah using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy black bean chilli mee suah:
- Make ready Main
- Get mee suah (flour vermicelli)
- Make ready black bean chilli sauce (Lao Gan Ma brand)
- Make ready Other
- Get water
I think I'll enter this into the church chilli cook-off. Mee Suah Soup (Wheat Vermicelli Soup) - a quick and easy comfort food that takes only minutes to Easy to prepare creamy Chicken Enchilada Soup with shredded chicken, black beans, corn, diced Mee Suah Soup (Wheat Vermicelli Soup) is a Chinese comfort food. Homemade spicy version of Chinese black bean sauce uses fermented black beans, peanuts, sesame seeds and garlic with an amazingly yummy taste. We call it spicy and aromatic black bean sauce (香辣豆豉酱).
Steps to make Spicy black bean chilli mee suah:
- Boil the water in a small pot. When water starts boiling, cook the mee suah al dente for not more than 2 minutes.
- Add black bean chilli sauce in a big bowl. Add in the cooked mee suah. Pour in about half of the water. Give a quick stir with chopsticks.
- Ready to serve immediately.
If you ask me about my favorite seasonings, I would put fermented black bean in. Spicy black bean empanadas with homemade empanada dough and vegetarian bean filling - these are awesome to make-ahead and reheat for quick Annnndddd in case you were wondering, you also don't have to make bean empanadas! You can use the same dough but fill these with my picadillo. Black beans cooked with onions, chili peppers, garlic, oregano, red chili sauce, chipotle, cumin, orange juice and lime. We're building this delight using canned beans as that is easiest, but of Keep the bowl of spicy black beans close by to give yourself the much deserved option of double dipping, i.e. dipping the warm cheesy chips into both the beans and the Avocado Salsa Verde.
So that’s going to wrap it up for this special food spicy black bean chilli mee suah recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
