Chicken Chimichangas
Chicken Chimichangas

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken chimichangas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Chimichangas is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chicken Chimichangas is something that I’ve loved my entire life. They’re nice and they look wonderful.

My family absolutely loves this easy Chicken Chimichangas recipe! A large flour tortilla filled with shredded chicken, refried beans, cheese, salsa and spices. These Chicken Chimichangas are one of the ultimate comfort foods!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken chimichangas using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Chimichangas:
  1. Take 2 lbs shredded chicken breast cooked
  2. Prepare 8 oz. Cream cheese
  3. Get 1 medium onion diced
  4. Make ready 1 can sweet corn
  5. Make ready 1 can black beans
  6. Make ready 8 while wheat tortillas
  7. Get 4 large slices of white cheddar cheese
  8. Get 2 cloves garlic minced
  9. Prepare 1 tbsp cumin
  10. Get 1/2 tbsp paprika
  11. Get 2 tbsp butter melted

You won't even miss these being fried in this oven-fried version! These chicken chimichangas are filled with moist and delicious Mexican pulled chicken and a The best way to hold the folded tortilla shells together when frying these chicken chimichangas is to use. Make these Tex-Mex Chicken Chimichangas for a dinner your whole family will love. Top with your favorite picante sauce, salsa or guacamole.

Instructions to make Chicken Chimichangas:
  1. Cook the onions in a large skillet with butter and garlic until transparent.
  2. Drain corn and beans and add to skillet. Add chicken, cream cheese, paprika, and cumin. Mix well.
  3. Roll into tortillas with half a slice of cheddar, place in a baking dish, brush with butter, broil four minutes on each side.
  4. Serve hot.

Chicken Chimichangas that are baked and stuffed with chicken, rice, spices, cheese and more. Much like the burrito, the chimichanga is one of the tastiest Mexican foods you can find. Heat a pot over medium heat. Add the chicken, onions, bell peppers, tomatoes, salt, and pepper into the pot. These baked chicken chimichangas are healthier than the fried version, but yet still deliciously crispy from the oven!

So that’s going to wrap it up for this exceptional food chicken chimichangas recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!